Cajun Egg Roll

cajunboudreaux · October 02, 2011, 08:36:00 PM

Little something I did today with my OBS. I will try and get this right.. Enjoy

Boudin links seasoned and covered with mustard, cream cheese,jalapenos

Smoke jalapenos and Boudin links for a while

lay eggroll sheet flat and place a layer of boudin removed from casing,slice of cream chesse, slice of jalapeno.

Wrap into eggroll shape

Place flap down for a few seconds then turn until golden brown

Here you have it. Perfect for dipping in your favorite dip.

muebe · October 02, 2011, 09:05:02 PM

Looks fantastic ;D

hal4uk · October 02, 2011, 09:15:57 PM

I ain't sure if you're a Cajun or an Asian Cactus, but that looks right tasty!
Awrighten!

cajunboudreaux · October 02, 2011, 09:23:20 PM

Thanks, I am a LSU Tiger. ;D. Full Coonass.Being away from my roots sometimes does make my head alittle off and do crazy things.

They were actually really tasty..

DTAggie · October 02, 2011, 09:35:46 PM

Now that looks tasty!

SouthernSmoked · October 02, 2011, 09:41:03 PM

Mighty Fine Indeed!

classicrockgriller · October 02, 2011, 10:13:10 PM

You did good Bobby.

La Quinta · October 02, 2011, 11:56:58 PM

Holy crap that looks great...like the entire idea of it...

mikecorn.1 · October 03, 2011, 06:06:09 AM

Niiiiice!!

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Caneyscud · October 03, 2011, 06:07:54 AM

Now THAT is my type of eggroll!!!

OU812 · October 03, 2011, 06:53:40 AM

Mmmmmmmmmmmm eggrolls.

I make them all the time using brisket or pulled pork or turkey, heck any thing thats leftover.

KyNola · October 03, 2011, 07:17:43 AM

Nice twist on an ABT. I like it.

Tenpoint5 · October 03, 2011, 08:25:56 AM

That does look like a great out of the box cook!!

ghost9mm · October 03, 2011, 09:31:07 AM

's goodNow I really like what you did there, looks simple to make....and that...

SiFumar · October 03, 2011, 10:01:24 PM

They look down right great!