Teesquare's rub trial

Started by TMB, October 04, 2011, 07:28:56 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

TMB

Teesquare gave me some of his rub to try and I was looking forward to using it.

Here is one of the rubs he wanted me to try and from what Kimmie said about his cook with it I just had to!



I powdered the bacon with the rub and then set it on a cookie sheet with a rack so the bacon would be off the foil

Here is the bacon ready to go into the oven, I didn't have time to get out my Bradley to smoke it.

More pictures to come!
Live, ride, eat well and thank God!

mikecorn.1

Looking good so far!!


Sent from my iPhone using Tapatalk
Mike

SouthernSmoked

SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

TMB

Update you want here it is.

OK I just got back from dropping off some bacon at Kimmie's work and here is the results.
No words seem needed to add to these pictures


I tossed in another batch with chicken just to see how it will do on yardbird.


Hey anytime you can score points with the wife I say do it!!!   ;D ;D ;D
Live, ride, eat well and thank God!

classicrockgriller

You had 9 pieces of Bacon and 5 Ladies.

I hope you were smart enough to eat 4 of those pieces of Bacon.

If not ................ You made somebody MAD. ;D

Bacon looked delicious.

teesquare

It was a generous gesture indeed.....That bacon was Compart Farms dry cured, apple smoked bacon ( @ $12.00 a lb :o)

And - worth it! Lean, and does not fry away - and a great smelling bacon with the Apple wood smoke on it.

Beautiful job Tommy!
T