First brisket

fireslayer · October 17, 2011, 06:26:29 AM

Doing my first brisket today. I rubbed it down with cym and zachs brisket rub. Going to let it sit for 12-14 hours with the rub on and do an overnight smoke with 4 hours of Jim beam pucks. Will post more pics along the way. I do have to say I tried a little bit of that zachs rub and it tasted great!

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fireslayer · October 17, 2011, 06:54:08 AM

Anyone know why the pics are showing up so small using tapatalk?

mikecorn.1 · October 17, 2011, 06:58:17 AM

Quote from: fireslayer on October 17, 2011, 06:54:08 AM
Anyone know why the pics are showing up so small using tapatalk?

I had the same problem when I uploaded straight from my phone using tapatalk. Dont know why either. Sure someone will know and let us know. Anyway, at least you got some pics up, which is what we like. Keep'm coming. :)

Sailor · October 17, 2011, 08:42:43 AM

Quote from: fireslayer on October 17, 2011, 06:54:08 AM
Anyone know why the pics are showing up so small using tapatalk?

I am on my home computer and they are still small. I am thinking that when they were uploaded they were uploaded as thumbnail instead of best for email or full.

DTAggie · October 17, 2011, 02:07:15 PM

Good luck on your first hunk of cow

lumpy · October 17, 2011, 04:04:22 PM

Maybe you need a bigger camera....................... 8)..............ok...........I go back in my box now

SiFumar · October 17, 2011, 04:50:48 PM

Hope you get your pic size right for the finale! ;) I'm sure the brisket will taste gooood!

fireslayer · October 17, 2011, 05:27:05 PM

About ready to put in...had to bend it a little to make it fit

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fireslayer · October 17, 2011, 05:37:48 PM

Guess the picture size is still messed up. Worked fine posting pictures via tapatalk a few days ago....?

fireslayer · October 18, 2011, 04:22:06 AM

Pulled out this morning...went a lot quicker than I expected. It only took 11 hours. Now ftc for awhile.

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muebe · October 18, 2011, 05:05:06 AM

Nice looking hunk of beef ;D

Caneyscud · October 18, 2011, 05:42:10 AM

I'm drooling now!!

mikecorn.1 · October 18, 2011, 05:57:30 AM

Good looking brisket.

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DTAggie · October 18, 2011, 06:08:43 AM

Mighty fine indeed! Great first go at it

fireslayer · October 18, 2011, 06:20:48 AM

Here it is after 2 hours ftc. The flat was a little dry but not too bad for my first one.

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First brisket

lumpy