ham nets

Started by beefmann, October 17, 2011, 06:45:11 AM

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beefmann

hello all and am  looking for some in put,  has any one  used these nets in the smoker  to  smoke / cook hams, or any other items   up to 225 or  even  higher?

http://www.lemproducts.com/product/524/Cure_Ham_Curing_Kits

am  looking to  use them  to smoke cook pork  shoulders, butts  etc  with  out using the  shelves and wants the input. if  someone  has a better idea or preference another  brand  please let me  know

Beef

Tenpoint5

I use them all the time Beefman. They work great.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

OU812

Quote from: Tenpoint5 on October 17, 2011, 07:07:42 AM
I use them all the time Beefman. They work great.

Ditto.

Cooked this baby with a cabnet temp of 250 F


iceman

Yeppers, 10.5 sent me some to try out and they work great. Did some yard birds in them that I did a ham brine on. Turned out fantastic.  :)

beefmann

thanks all , am planing to order a few.

SouthernSmoked

Yeah Beefman, they work great...

Did this one with temps of 240-245.

SouthernSmoked
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