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Started by rj3494, December 25, 2011, 11:11:59 AM

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rj3494

Santa brought me the original Bradley smoker even though I wanted the digital model.  Thought being able to control temperature and time would be important. Reading sounds like digital model has some issues as well.  Should I keep my original smoker and get an aubergins pid or exchange for digital model.  Thanks

DTAggie

Welcome RJ, starting my third year today on my OBS.  Love it.  I have no problems controlling temps with my OBS and no PID.  In fact did 5 lbs of sticks yesterday and started at 110* for an hour, then 130*, then 140*, then 150* then 160* until finish 8 hours later.  It will take a few smokes to get used to it.

That being said, if you really wanted the digital, go get it!

Thomas DeWitt

My opinion,  I bought the digital and the auberins pid. If I had to do it again would buy obs and auberins. No need for the digital if you use the auberins.

Tom


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I am here: http://maps.google.com/maps?ll=33.079727,-117.277889
Spent many years home brewing.  Now taking my passion to Smoking and Barbequing.

Tenpoint5

Your Bradley is like every other tool in your cooking arsenal. You have to use it and get to know it. Find out what makes it work the best for you. Then you can start venturing out and trying different things. That's the best part about this hobby/obsession of ours. We have to keep doing it to get better at it and to make the food better the next time we cook it.

Welcome Aboard
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

ghost9mm

Hello and welcome to a really great forum...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

Rad Rich

Got my obs last year for Christmas. The only modification I have done is bought a suncast plastic cabinet to put it in.  I love the smoker. I see no reason to do anything to the unit. Smoked a turkey yesterday and it was everybody's favorite thing on the menu.  I think people are fooled by the door temp dial. Only time its accurate is when the things empty.  I lay a second digital temp probe on the rack next to whatever I'm smoking. Door gauge was rock steady at 205.  Digital unit on the rack was rock steady at 244. Smoked the turkey (bone in breast) in a foil pan it was moist and juicy.  Take your time and be patient Santa brought you a great smoker.
Smokin is only bad for you when you inhale.

devo

If I did it again it would be a OBS and a pid.


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beefmann

welcome to the forum RJ.

I would keep the unit, and add the auber and fan mod

TedEbear

And a second element.

rj3494

Thanks for all your responses.  Decided to keep the smoker and see what happens.  Let the games begin!

mikecorn.1

welcome aboard.  :D
Mike

Sam3

I received the OBS as a gift last spring. The Auber was a great addition, and i never knew it existed until I came onto this forum.
I'm really happy with the set up!

Flyboyandre

I've been very happy with my OBS and Auberins PID. Keep it and get the PID!

SouthernSmoked

Welcome to the forum...Enjoy!

http://www.susanminor.org

Remember we like pic's!!

Auber.......Bradley Smoker Controller, Single Probe Programmable
http://www.auberins.com/index.php?main_page=product_info&cPath=8&products_id=72

Auber - Bradley Smoker Controller, Dual Probes
http://www.auberins.com/index.php?main_page=product_info&cPath=8&products_id=151&zenid=552bebfcc02902f7a5fd65cd0c650364

Note: Make sure to select the hanging probe.
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little