Stuffed Smoked Cabage

Started by OU812, February 26, 2012, 07:49:04 AM

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OU812

I just had ta try this stuffed cabage thing.  ;D

Saute a onion and 3 garlic cloves in EVOO and dug out some smoked pulled brisket I had in the freezer.When the veggies were done dumped in the brisket.



A big handfull of cheese.



Turned of the heat and allowed to cool a bit.



Cored out the cabage and dumped in 1/2 stick melted butter then rolled it around till the butter soaked in all around the cabage.



Stuffed with the goodness.



And in the smoker set at 250 F with 2 hr of Apple.



2 hr later



Pulled outta the smoker and wrapped in foil with 1/2 cur beef broth and back in till tender



About 4 hr later.





Allowed to cool.





Note to self; dont carve out so much cabage next time.  ::)



It didnt suck but would like more cabage with the meat.

Keymaster

Very Nice job Curt, Maybe you should save a slice of that for your postman and he would quit playin Kick ball with all your packages ;D

OU812

Quote from: Keymaster on February 26, 2012, 07:55:01 AM
Very Nice job Curt, Maybe you should save a slice of that for your postman and he would quit playin Kick ball with all your packages ;D

Good one.  ;D

SiFumar

Wow that was alot of filling!  Looks great!

mikecorn.1

Nice work!!


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Mike

ghost9mm

Nice job Curt...showed this to my wife and she really likes the idea...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

SouthernSmoked

Curt that looks soooo good! Nice job!
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

viper125

Wow! Never thought of that. I got some smoked pulled pork it would be great with. Thanks for sharing! Looks very good!
A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.