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Started by Wazzulu, March 17, 2012, 03:41:24 PM

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Wazzulu

March 17, 2012, 03:41:24 PM
I just goy my Bradley last week.  I have always used a little Chief (18 yrs) and had great luck on fish.  But with no temp control poultry and other meats have been tough.  Looking forward to learning all I can. 

standles

#1
March 17, 2012, 03:50:09 PM
Welcome aboard.   You have found a great place for people and food.   The people are great and feel free to ask whatever.  Someone on here always seems to know the answer.

Glad to see you hear. 
Steven

mikecorn.1

#2
March 17, 2012, 03:55:54 PM
Howdy from Texas.


Sent from my iPhone using Tapatalk
Mike

4given

#3
March 19, 2012, 05:56:23 AM
Welcome! You will find a wealth of knowledge here!  :)
Not Perfect but Forgiven
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Bradley BTIS1
Green Mountain Grill "Daniel Boone" Pellet Grill
Webber "Q" 100

Salmonsmoker

#4
March 19, 2012, 07:10:28 AM
Welcome wazzulu. I started out the same way and switched to Bradley. You will find that you can do some amazing cooks with it.
Give a man a beer and he'll waste a day.
Teach him how to brew and he'll waste a lifetime.

ghost9mm

#5
March 19, 2012, 07:16:27 AM
Hello and welcome to the forum, enjoy your smoker...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

beefmann

#6
March 19, 2012, 08:34:16 AM
welcome aboard

fishrman

#7
March 19, 2012, 08:58:29 AM
Welcome Wazzulu!  I'm about 3 months ahead of you as I got my BDS for Christmas, also an upgrade from the Little Chief!  Since then its been everything from jerky to turkey to tuna to salmon to cheese to nuts (note to self: Smoke some soup so you can say "soup to nuts"!).  A word or two of warning:  1) It is addictive, really addictive.  2) You will find you have more friends than you ever knew once you start sharing the bounty of your Bradley.   Enjoy!!

aces-n-eights

#8
March 19, 2012, 11:21:06 AM
Welcome from Alaska!  My sister is a Coug - lives in Pullman.  Have fun with your new smoker!
US Army, retired, x2
Soldotna Alaska
"One cannot think well, love well, sleep well, if one has not dined well."
Psalm 109:8

Smoker John

#9
March 19, 2012, 11:59:58 AM
Welcome to the boards
Bradley Digital 4 Rack
Bradley BS712

Wazzulu

#10
March 19, 2012, 11:29:29 PM
It is addictive.  I have had it less than a week and have done jerky, Chedder, mozzarella, and summer sausage. 

SouthernSmoked

#11
March 23, 2012, 04:34:58 AM
Welcome to the forum...Enjoy!

http://www.susanminor.org

Remember we like pic's!!
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

muebe

#12
March 23, 2012, 05:21:23 AM
Welcome to the forum!
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

MidKnightRider

#13
March 23, 2012, 12:30:29 PM
Welcome to the mad house you are going to love it here.

"A Constitution of Government once changed from Freedom, can never be restored. Liberty, once lost, is lost forever."John Adams
The Big Easy
OBS
ProQ Smoke Gererator
Little Chief Front Loader
Chair-Broil Electric Smoker
Thermos Gas Grill
http://www.susanminor.org/forums/index.php
BBQ Evangelist

watchdog56

#14
March 23, 2012, 01:21:28 PM
Welcome and don't be afraid to ask ANY question. :o
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