Howdy!

Started by ronbeaux, May 11, 2012, 02:24:44 PM

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ronbeaux

Been away from here for awhile. Still cooking though.





The fight isn't over until the winner says it is.

mikecorn.1

Welcome back. Nice pile of mud bugs!!


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Mike

rexster

Really nice spread of bugs! Now's the time to do them!!
Stainless 4 rack Bradley
6 Rack DBS w/second heat element
Auber PID
7 Foot X 20" Pipe BBQ pit with offset firebox
Jenn-Air 75000 btu gas grill w/sear burner
Weber Performer charcoal grill
Portable Kitchen All Aluminum Charcoal Grill
2 MES 40" smokers
PK360 Grill
Vacmaster 320 Vacuum Chamber Sealer

SouthernSmoked

Dang Ron, That looks awesome!!
SouthernSmoked
WeQ4u - BBQ Team

KCBS CBJ
(2) - Stainless Steel 4 Rack's with Dual probe PID
1- Digital, 6 Rack
1-PBS
(2) Bradley Cold Smoke Attachment
(2) Backwoods Smokers
(1) Chicken Little

Keymaster

Well How do? Someday Im gonna fly me in a bucket load of them crustaceous Mud bugs and have me a wing ding of a meal. I have never seen this mudbug boil except in pictures. Glad you got some time off Ron :)

ghost9mm

Bugs are nice, but I like the looks of that nice chunk of meat in the middle...nice to see you back Ron...
Digital Bradley Smoker with Dual probe PID
The Big Easy with Srg grill
MAK 2 Star General
Char Broil gas grill

viper125

Nice work and welcome back!
A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.

KyNola

Welcome home Ron.  After that pile of crawfish sitting in front of your pretty wife, I only have one thing to say.....YOU SUCK!! ;D

Seriously glad to see you back on here Ron.

ronbeaux

You bet I suck. With a pile like that it is SOP ;D
The fight isn't over until the winner says it is.

hal4uk

Yeah... I'd hammer that!!!

Hiya "Hammer"!  Good to see ya.
I coined a new phrase recently in your honor:

Hammerlicocity.
Possessing a hammerlicious quality.  ;D
No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby

muebe

Ron please explain the second picture in detail!

I just about passed out when I saw it :o
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

squirtthecat


ronbeaux

Quote from: muebe on May 12, 2012, 07:41:35 AM
Ron please explain the second picture in detail!

I just about passed out when I saw it :o

That is beef Wellington with a mushroom and shrimp duxelles. Follow along:














The fight isn't over until the winner says it is.

viper125

Fantastic! Wish I was there! But what is the white stuff on it?
A few pics from smokes....
http://photobucket.com/smokinpics
Inside setup.

ronbeaux

That is white asparagus.

The fight isn't over until the winner says it is.