Couldn't take it no more. Salami tasting time

[devo]

Been weighing the small one almost every day. Started at 463g. and today is 21 days later and it now weighs 314g. Not the 35% loss I wanted but I just can't wait any longer  :P :P :P

So after cutting into it I was very happy with it. Casing (beef middles) comes right off no problem. Gave it a good smell and it smells just fine. The taste test was just out of this world, way better than I could have hoped for. Going to leave the others another week but this baby is getting eaten  ;D ;D ;D

[Kahunas]

Beauty

[NePaSmoKer]

[Keymaster]

Looks like a winner to me, nice job!!

[SamuelG]

Superb!! Left me starving

[OU812]

OH YHAAAAA!

[SamuelG]

Had to take another look...just perfect!

[mikecorn.1]

That's some good looking salami.


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[Mr Walleye]

Devo

That's just wrong!

As in... not fair! Not fair at all!  :'(  :'(  :'(

I want some! Looks fantastic!  ;)

Mike

[ghost9mm]

Awesome my friend...

[pikeman_95]

Looks real good Don. We need to work of inventing a scratch and taste link. It sure looks good.

[SiFumar]

That and a glass of wine(or 2) would be a meal!  Really looks fantastic!

[JZ]

EXCELLENT job - way to go!!!

[KyNola]

Nice job!

[NorthShoreMN]

Looks wonderful. Any chance you could bring a chunk to the Border crossing. I can be there in 45 Minutes.
paul