Tri-Tip

[rcger]

Smoking a tri-tip for Sunday dinner.  It's rubbed down and resting comfortably in the refrigerator.  It will go on the DBS Sunday afternoon for a little oak smoke.  After a short rest, it will be dinner time!

[muebe]

Tri-Tip! A California original ;)

Should be tasty!

[rcger]

Tri-Tip! A California original ;)

Should be tasty!

The first time I went back to the meat cutter and asked for one, he gave me a funny look.  He said, "you're not from California, you're from Missouri.  What the hell do you know about tri-tips".  He always takes good care of me now.

[pensrock]

I can't get one in this part of PA anywhere. :(
Not sure if they even understand what I want when I ask. Oh well.

[rcger]

Smoking a tri-tip for Sunday dinner.  It's rubbed down and resting comfortably in the refrigerator.  It will go on the DBS Sunday afternoon for a little oak smoke.  After a short rest, it will be dinner time!

The tri-tip was a huge success!  I tried to get pictures of the final product, but to do so I would have risked personal harm.  There were too many knives and forks being wielded. 

One of the big hits was a sammie spread I made to go on the top of it.  It consisted of 1 cup of mayo, 3 tsp prepared horseradish, 2 tsp dijon mustard, 1 tsp each of garlic powder and onion powder.  It was well received.