Mikes Kielbasa.... duck style!

Started by lorneparker1, November 25, 2012, 09:59:58 PM

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lorneparker1

November 25, 2012, 09:59:58 PM
Turned out amazing!!


Grinded up 6 lbs of deboned wild mallards and the same in pork


Lorne

Mr Walleye

#2
November 26, 2012, 04:57:47 AM
Looks fantastic Lorneparker1!

And I bet it tastes even better!  ;)

Mike

Click On The Smoker For Our Time Tested And Proven Recipes

devo

#3
November 26, 2012, 05:11:29 AM
Looks like they turned out pretty good. Love that color  ;)
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