Pulled Pork Nachos

Started by muebe, January 01, 2013, 11:51:47 AM

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muebe

Was inspired by another post. Sure hit the spot!

Started with a layer of Tostito's "Scoops!"...



Now some pulled pork and smoked cheese...



Layer of pulled pork...



Then some smoked cheese...



10 minutes in the broiler...



Out comes the tray...





Plated with Guy's Chipotle Salsa...




Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)

STLstyle

I'd really like some of those right now!  Perfect football food...


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DBS 6 Rack
Dual 500W Element Mod
BBQ Guru DigiQ / Raptor Combo

devo

Thems some serious good looking Nachos.

SiFumar

I could eat those! Like right now I mean! ;D

PapaC

Wow! Those high res pics could be in Good Housekeeping magazine! Veeeery tasty lookin!
I'm just a social smoker, I can quit any time I want.

OU812


pokermeister

Where did you get the Guy Fieri Picante sauce??
Life is short, eat the dessert first!

muebe

Quote from: pokermeister on January 01, 2013, 06:12:13 PM
Where did you get the Guy Fieri Picante sauce??

Wife got it at Wal-Mart I believe. Stuff is ok but not fantastic so your not missing out on too much.
Natural Gas 4 burner stainless RED with auto-clean
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)