My first Canadian bacon. Total success.

Started by Neocrunch, March 19, 2013, 05:45:46 PM

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Neocrunch

March 19, 2013, 05:45:46 PM
I made 8 lbs of Canadian bacon (4 lbs maple and 4 lbs made with my home-smoked cayenne-fatalii-garlic-onion powder) and smoked it with maple pucks.  The pictures tell the story...



Thanks again to everyone on this forum.  I had lots of questions and I was able to easily find the answers here.   :D
Thought sausage smokin' in the shed. Tickle in the kitchen just losin' that head.

beefmann

#1
March 19, 2013, 06:00:55 PM
looks great,,, congrats

Keymaster

#2
March 19, 2013, 06:13:23 PM
Nice job, I like Canadian Bacon :) I have never tried the maple pucks.

SiFumar

#3
March 19, 2013, 09:49:31 PM
Great job on the CB!

debtop1

#4
January 04, 2015, 03:56:20 PM
What was your recipe for this

iceman

#5
January 04, 2015, 05:59:51 PM
Good job  :)
Thanks for the pics!  :D

waycoolcat

#6
January 04, 2015, 06:04:38 PM
Great job on the Canadian Bacon and that is a pretty great avatar!
I want to be a better carnivore!

WoodlawnSmoker

#7
January 04, 2015, 06:20:31 PM
Looks great, nice job!  You can never have enough of that on hand.
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