First try at Pastrami

ragweed · September 29, 2013, 12:47:42 PM

Been wanting to try Pastrami for quite a while. Finally found an affordable brisket. Followed Habs' recipe using the dry cure option. I think it turned out really well. It won't last long.

NorthShoreMN · September 29, 2013, 12:49:46 PM

Looks great, I am sure it was worth the wait. Get that deer yet?

devo · September 29, 2013, 01:51:29 PM

Nice, what IT did you take it to?

ragweed · September 29, 2013, 02:23:41 PM

Quote from: devo on September 29, 2013, 01:51:29 PM
Nice, what IT did you take it to?

162 F

beefmann · September 29, 2013, 02:33:34 PM

bet it looks as great as it looks

Tenpoint5 · September 29, 2013, 05:23:32 PM

looks real good Joe! Is the taste everything you wanted it to be?

Saber 4 · September 29, 2013, 06:04:55 PM

That looks great, now all you need is to whip up a batch of bread for some awesome sandwiches.

ragweed · September 29, 2013, 06:53:11 PM

Quote from: Tenpoint5 on September 29, 2013, 05:23:32 PM
looks real good Joe! Is the taste everything you wanted it to be?

Everything and then some!! Gonna look for another brisket tomorrow 'cause this won't last long. As Phil would say, "Happy, happy, happy".

doz759 · September 29, 2013, 06:59:32 PM

Looks great.. Hope to try and make some one day. If it turns out half ass good as that looks I'll be happy.

KyNola · September 30, 2013, 06:52:38 AM

Nicely done Joe! I needs to make some more soon.

First try at Pastrami

devo

beefmann