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Good weekend for smokin'

Started by renoman, November 26, 2013, 06:37:19 AM

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rajzer



renoman

Quote from: dirt1008 on December 24, 2013, 04:38:41 PM
What kind of a container or pot are you using for your water bath? How long are your sausages? I usually make the 20" long sausages and am having a hard time finding a container to cook them in.

I am going to order one of these.

http://www.webstaurantstore.com/stainless-steel-steam-table-spillage-water-pan/92299765.html

dirt1008


Quote from: renoman on December 28, 2013, 09:57:47 AM
Quote from: dirt1008 on December 24, 2013, 04:38:41 PM
What kind of a container or pot are you using for your water bath? How long are your sausages? I usually make the 20" long sausages and am having a hard time finding a container to cook them in.

I am going to order one of these.

http://www.webstaurantstore.com/stainless-steel-steam-table-spillage-water-pan/92299765.html
Very good find! I'm going to order one also! How many sausages do you think you'll fit in this container? I wonder how much room the water needs to circulate

UncleAl

renoman - please keep us posted on how the new pan works I am going to need something like that soon

renoman

Quote from: UncleAl on December 29, 2013, 01:39:44 PM
renoman - please keep us posted on how the new pan works I am going to need something like that soon

Well I am going to have to find one locally. $25 for the pan is fine but $50 for delivery doesn't sit well with me.