Jerky today

tailfeathers · May 31, 2014, 07:19:10 PM

Went to a local grocer last night, had butts advertised for 1.99, picked up a couple. Got there and they had choice eye round roasts for 2.99. They were beautiful, not a speck of fat to be found. Bought some up for jerky and dried beef. Got home and just HAD to slice up 5 lbs of it for jerky. Used Cabela's hickory flavored spice/cure blend, added a tsp of pequin pepper powder to kick it up a little. 2.5 hours of hickory/oak smoke at 160 then finished in the dehydrator. No pics except the finished product just before vac sealing, but at least it isn't unicorn jerky!

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Saber 4 · May 31, 2014, 08:00:38 PM

I volunteer to be you quality control inspector!

Wildcat · May 31, 2014, 08:04:02 PM

Quote from: Saber 4 on May 31, 2014, 08:00:38 PM
I volunteer to be you quality control inspector!

I as well. Looks great.

ragweed · June 01, 2014, 05:47:19 AM

Nevermind guys. I'll swing by next Sunday on our way fishing to Devils Lake and do a quick QC for everyone. LOL

Looks great, TF!!

WoodlawnSmoker · June 01, 2014, 07:17:43 AM

That looks really good. And I can't believe how cheap your meat prices are compared to here.

pensrock · June 01, 2014, 07:48:04 AM

I don't know... looks kinda bad to me. Better send it to me for further inspection and proper disposal. ;) ;D

tailfeathers · June 01, 2014, 02:00:22 PM

Don't wanna risk making anyone sick, guess I better just eat it all to be on the safe side! ;)

cobra6223 · June 05, 2014, 04:36:02 PM

DANG Paul that looks great and has my watering !!