Hello from Wyoming

[sseems]

 Just getting started we did some rainbow trout the other day. We are going to try pork roast next.... would love any helpful hints. Thx from Wyoming

[tskeeter]

sseems, welcome to the forums from NW NV. 

For some tips and more ideas that a person ought to have, check out the link below.

http://www.susanminor.org/forums/forumdisplay.php?180-Our-Time-Tested-and-Proven-Recipes

[beefmann]

welcome aboard

[tailfeathers]

Hi from South Dakota and welcome aboard. Ask any questions that come up, you will find lots of helpful folks here that will keep you pointed in the right direction. Oh, by the way, we like pictures!!!

[Saber 4]

Welcome from Texas, as for tips, keep your water bowl full of hot to boiling water, top vent open, cook to IT internal temps not time and most importantly have fun with it.

[fuzzy1]

Howdy from Montana and welcome to the forum