Naked Pork Shoulder

Started by Cobra7, August 31, 2014, 11:40:24 PM

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Cobra7

August 31, 2014, 11:40:24 PM
Anyone ever smoke a pork butt without putting anything on it? Thinking about doing it for the hell of it to see how it turns out.

Wildcat

#1
September 01, 2014, 04:32:30 AM
Well I never! lol

Let us know how it turns out.
Life is short. Smile while you still have teeth.



CLICK HERE for Recipe Site:  http://www.susanminor.org/

pensrock

#2
September 01, 2014, 04:44:04 AM
I have not either. But you can cook it however you like. You can just use salt and pepper if you prefer. One thing you will miss out on is the bark, without the rub you will not get the good outside bark.  :-\

Cobra7

#3
September 01, 2014, 08:41:34 AM
I guess i will keep using Jan's rub then. For a 6.5 lb butt what temps and times have y'all been using?

pensrock

#4
September 01, 2014, 09:38:17 AM
for me 220-225F

Wildcat

#5
September 01, 2014, 02:59:38 PM
205 for me on all sizes.
Life is short. Smile while you still have teeth.



CLICK HERE for Recipe Site:  http://www.susanminor.org/

Saber 4

#6
September 01, 2014, 06:12:09 PM
I have done beef roasts without any seasoning just to get the great beef flavor and it has worked well, haven't tried pork yet but I bet it would be good and if it isn't some sauce and you've got PP for dinner
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