Author Topic: Onion ring Batter reciepe  (Read 5796 times)

Offline mbm1100

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Onion ring Batter reciepe
« on: July 12, 2015, 01:27:01 PM »
Just wounding if anyone has a onion ring batter recipe that they are willing to share.

thanks

Offline Wildcat

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Re: Onion ring Batter reciepe
« Reply #1 on: July 12, 2015, 05:18:06 PM »
This may seem odd, but as much as I love onion rings, I have never actually made any. My guess would be to add a little salt to some flour, dip rings in a bowl of beaten eggs, then coat with flour mixture and cook.
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Offline Aschenbrenner

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Re: Onion ring Batter reciepe
« Reply #2 on: July 12, 2015, 05:54:10 PM »
mbm1100

I don't make onion rings either, but here's the results of a Google search for 'onion ring batter' - just a matter of you picking what you think you like! https://www.google.ca/?gws_rd=ssl#q=onion+ring+batter
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Offline ragweed

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Re: Onion ring Batter reciepe
« Reply #3 on: July 13, 2015, 05:25:17 AM »
Here's what we like:  3.5 oz/100gm flour, 2 egg yolks, 1 TBL oil, 5 oz milk.  Mix well, then frig for 30 minutes.  Whisk 'til fluffy, then fold in 1 egg white.  Coat rings, season as you like.  Deep fry.

Offline mbm1100

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Re: Onion ring Batter reciepe
« Reply #4 on: July 13, 2015, 07:52:39 PM »
thanks for all the help. I am gonna give it a whirl this weekend

Offline tskeeter

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Re: Onion ring Batter reciepe
« Reply #5 on: July 15, 2015, 11:11:43 AM »
Back when I was working in restaurant kitchens we made onion rings this way.

Slice large yellow onions into rings about 1/2 inch thick.

Separate rings and soak in buttermilk for 4 - 24 hours.

Dredge rings in seasoned flour.  (Lawry's Seasoned Salt and black pepper)

Dip rings in egg wash.  (about three eggs to a cup of milk)

Dredge rings in medium grind cracker meal.  (If you can, let the rings sit in the cracker meal for a few minutes to form a better coating.)

Fry at 375F until golden brown.