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Fresh brat

Started by watchdog56, November 30, 2019, 05:55:48 AM

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watchdog56

November 30, 2019, 05:55:48 AM
Is it ok and I know not necessary to add cure to fresh brats? I figured knowing I am making 10-15 lb batches and going to freeze most of it that the added protection can't hurt.

cathouse willy

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November 30, 2019, 09:08:24 AM
You're correct on both counts it won't hurt and it's not needed. It will change the taste and color so they won't really be brats anymore....I never do.
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