Replace 500 W heater with a single ~700 W?

Started by DWA, December 02, 2019, 03:23:30 PM

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Has anyone investigated the possibility of replacing the 500 W heater with a similar heater of 700 W or so?

It might be a simpler way to address the needs or many users for more heating capacity, such as those of us in the warmer parts of the country. Using a capacity of ~700 W would certainly reduce the need for a PID controller. And if a heater with similar dimensions could be found, it would avoid tinkering with wiring, sheet metal modifications and other issues associated with a second 500 W or a single 900 W unit.


A 700watt would be ok if there is one out there if some one is doing Sausage then I would recommend using a PID. As you need a better control of the Temps.
Bradley 4 rack Digital, 900 watt, Auber PID
Bradley cold smoke adapter
Char-Griller Smoking Pro BBQ Smoker with rotisserie
Brinkman Bullet Smoker
Weber 24"
Custom Hard Cure Cabinet for Salami
One Auber Master Temp monitor and two remotes with probes, up to ten remotes can be used.

Habanero Smoker

I haven't but any additional heat would be beneficial. Leaving the bisquette burner on during the cook will give you an additional 125w.