Ain't Momma's Meat Loaf

[wicz]

I am planning on smoking Ain't Momma's Meat Loaf from the Smoke & Spice cookbook.  My question is, how long should smoke it for?  Any suggestions on the type of wood?  Any other pointers or tips would be great help too.

[Wildcat]

Take a look at this link. http://forum.bradleysmoker.com/index.php?topic=1237.150

[wicz]

Thanks Wildcat.  It looks great.  How many did that one loaf feed?  I may have to do some calling around for a meatloaf basket.

[Wildcat]

It was enough for myself, my wife, and a 17 year old boy with enough left over for sandwiches the next day.  It really depends on how much food one can consume.

The next time I do one of these I will do at least two.  One without the pork and one with about half of the bread crumbs to see what made the first one turn out like it did.  I may even do a third one - one with half the crumbs and without the pork.  Something was just not right with that first one.