Reheating Ribs

dscarry · April 21, 2008, 08:11:23 AM

My wife is having people over for dinner tonight and wanted me to make ribs. I'm at work today, so I smoked them last night (I didn't sauce or grill them).

I figure I will just sauce them and throw them on the grill for 5-10 minutes tonight to reheat.

Anyone have an opinion on that or suggestions?

Thanks!

iceman · April 21, 2008, 09:34:57 AM

I'd pull them out of the fridge and sauce them a bit then wrap in hd foil and toss in the oven for 20 / 30 minutes at around 300F then finish them on the grill for a couple of minutes. That way they are hot all the way through for sure.

HCT · April 21, 2008, 09:58:49 AM

I enjoy ribs reheated the next day better then the day they're cooked. Can't go wrong. ;)

Ontrack · April 21, 2008, 02:34:07 PM

I agree with HCT on better the next day, with just about everything I smoke. But here is where I get weird...I like them better COLD! Ribs, brisket, pork tenderloin, fish, brats, just about everything but pulled pork. I'll eat it cold, just not on a sandwich. This is one of the many things that make my wife roll her eyes and shake her head at me... ::)

iceman · April 21, 2008, 03:04:15 PM

Quote from: Ontrack on April 21, 2008, 02:34:07 PM
I agree with HCT on better the next day, with just about everything I smoke. But here is where I get weird...I like them better COLD! Ribs, brisket, pork tenderloin, fish, brats, just about everything but pulled pork. I'll eat it cold, just not on a sandwich. This is one of the many things that make my wife roll her eyes and shake her head at me... ::)

And cold pizza too! Are we twins??? :D ;D

La Quinta · April 21, 2008, 04:47:06 PM

Ok...I'm good with the pizza...but fish? Brats? Your wife is a smart woman...but we've already been over that haven't we?? !!! :)

westexasmoker · April 21, 2008, 05:03:17 PM

Probably a little late now since the ribs are for tonight (they may already have been consumed!!) I like to throw mine in the crock pot on low for a few hours with some AJ and sauce, or the wrapped in foil popped in the oven is always a good plan! Good luck tonight and enjoy!!

C

Ontrack · April 21, 2008, 05:54:09 PM

Ice-I will very rarely eat pizza until the next day, cold of course. ;) LQ, yes, we've discussed how smart she is...have we mentioned how lucky she is to have me? In fact, tommorrow is the big 22. We got married on Tuesday the 22nd, tommorrow will be 22 years, Tuesday, the 22nd. I'm sure she's counting her blessings right now... ::)

La Quinta · April 21, 2008, 06:50:46 PM

Yes OnTrack...I believe that with all of my being....(cough...cough...) :)

Gizmo · April 21, 2008, 09:12:33 PM

Gee Ontrack, with all those 2s in the future tomorrow, I hope that doesn't require 2 new dresses, 2 new pair of shoes and last but not least, 2 carrots on the finger. :o

Ask LQ, she can fill you in on the carrot business.

La Quinta · April 21, 2008, 09:26:57 PM

Iceman can jump in now!!!

Dude...OnTrack...we love carats!! 2 would be good (considering the significance) 3 would be nice too!!! :) She'd appreciate you even more!! (more coughing...I must be coming down with the flu!!!)

iceman · April 22, 2008, 09:01:54 AM

That's it LQ. I'm gonna have to ban Ann from the forum. I think she can sense it when you type in "carrots". Then she wanders around in a daze mumbling something about jewelery stores. :o :D

Smoking Duck · April 22, 2008, 07:56:53 PM

Quote from: Ontrack on April 21, 2008, 02:34:07 PM
...I like them better COLD!

You MUST be married ;) ;D :o

La Quinta · April 22, 2008, 08:13:01 PM

I'm gonna..."you know what" on this one...Arcs...I know youre there...

Arcs_n_Sparks · April 22, 2008, 08:19:51 PM

I am with you, drinking at a distance... :D