question about pulled pork

La Quinta · April 26, 2008, 03:51:40 PM

Hey Cat...try it...scrambled eggs with chives/scallions and cheese (I use chedder most of the time)... add a little Ice sauce...yummy!! Adds a nice kick :) But...I'm kinda a freak!!! :) (No need for anyone to comment on that either....) :)

La Quinta · April 26, 2008, 03:53:28 PM

Hey Duckman...you mean you eat dinner naked??? Oh boy...I will comment no further...!! :)

Smoking Duck · April 26, 2008, 04:05:08 PM

Before you get any ideas, LQ, just know that I'm 6'2" and 240 pounds of molten lust ;D. No, I wouldn't try to ruin anyone's meal by eating naked. However, I treat Iceman's sauce like PETA treats fur. I'd rather be naked than eat any other!

La Quinta · April 26, 2008, 04:14:11 PM

AAAAhhhhh geeezzz...now I gotta visual...Hey Ice...always keep him stocked up in case he gets out the camera if he's out of sauce!!! :)

Smoking Duck · April 26, 2008, 04:16:08 PM

Quote from: La Quinta on April 26, 2008, 04:14:11 PM
AAAAhhhhh geeezzz...now I gotta visual...Hey Ice...always keep him stocked up in case he gets out the camera if he's out of sauce!!! :)

You always know how to make a guy giggle, LQ! ;D

Mr Walleye · April 26, 2008, 04:26:27 PM

Ok.... Yikes.... I got the visual too! :o

Scared the he11 out of me....

6' 2".... 240 lbs.... naked.... giggling like a little girl.... Yikes! :o

Hahahaha...... Sorry Marc, I had to.

Mike

Smoking Duck · April 26, 2008, 04:29:49 PM

Now Mike, I never said I giggled like a little girl ;) more like a big, masculine girl :D

Marc

Mr Walleye · April 26, 2008, 04:32:27 PM

Quote from: Smoking Duck on April 26, 2008, 04:29:49 PM
Now Mike, I never said I giggled like a little girl ;) more like a big, masculine girl :D

Marc

Your right....

Sorry Marc... just the visual I had....

:D :D :D ;D

Mike

La Quinta · April 26, 2008, 04:37:54 PM

You guys are amazingly funny!! (Really Ice...I'm serious...I'll pay for it!!!) :)

Ontrack · April 26, 2008, 04:46:18 PM

Hey guys, here's a thought-we can take naked pictures of ourselves and threaten to send them to La Quinta if she doesn't keep us all supplied in Ice's sauce! ;D

Smoking Duck · April 26, 2008, 04:57:31 PM

I think you're on to something there, OT! But I suggest we use different, varying meats to cover up our unmentionables. Always keep 'em guessing. I'd like to volunteer to be the first one and would suggest that I go with a pork loin.

We may even be able to start a "Men of Bradley" calendar and raise money for various non-profit agencies :D

Consiglieri · April 26, 2008, 05:10:29 PM

You know, Duck, I get a little nervous reading words like naked, pork loin, and "pulled pork" in the same thread. How wide of a lens do you think we'd need to shoot the pix for that calendar?

Cheers. ;D

Mr Walleye · April 26, 2008, 05:14:29 PM

This is getting scarier by the minute........ :o

:D :D :D ;D

Smoking Duck · April 26, 2008, 05:16:18 PM

Quote from: Consiglieri on April 26, 2008, 05:10:29 PM
You know, Duck, I get a little nervous reading words like naked, pork loin, and "pulled pork" in the same thread. How wide of a lens do you think we'd need to shoot the pix for that calendar?

Cheers. ;D

I'm not sure how wide we'd have to go, Consig, but I would suggest a camera that is way out of focus! You know, when you do put all those words together, it does get a little scary ;D

La Quinta · April 26, 2008, 05:35:34 PM

I'm thinkin I like this... and I'll still pay for the sauce!!! :)

question about pulled pork

Ontrack