Good Lookin' but Nasty

[Oldman]

Never cook this recipe... Nasty is all we can say.

[La Quinta]

Holy crap...that looks delicious...like the 3 cloves of garlic...I'd use 5!!! Nice with the green onions....SWEET!!!! Yummy good grub there Olds...

[Oldman]

Holy crap...that looks delicious...like the 3 cloves of garlic...I'd use 5!!! Nice with the green onions....SWEET!!!! Yummy good grub there Olds...

WHAT???? Never cook this recipe... Nasty is all we can say.

[KyNola]

Olds,
Feel free to ship your leftovers to me!  I'm with LQ on this one.  In fact, yesterday I made essentially the same recipe and let it cool.  Then took canned biscuits and flattened each one into rounds.  Spoon some of the cooled mixture into the round, fold over and crimp to seal.  Into a preheated 375 degree oven for 17 minutes.  Yummy!

KyNola

[Oldman]

Feel free to ship your leftovers to me!

We have 4 dogs and they turned their noses up to it... We think at this point that maybe the crawfish was the problem.

Anyway I really believe that this recipe is 86ed in our world.

[La Quinta]

Ok...I gotta ask WHY????? Bad crawfish...? Cause hell you could do that with shrimp, crab...squid...!!

[Oldman]

?