Female here; I want to buy this smoker, because of its' flexibility. I need to dehydrate veggies, roasting a big old slab of meat, be it poultry, beef, pork, or venison. Making great jerky would rule.
I want this puppy; supposedly I can leave it for 8 hours and do what I have to do. What I've read so far is the above dream isn't going to happen, unless I am watching constantly.
I need you guys to help me. I'll either buy the smoker(probaly will)or jewelry. Don't need new jewelry, rather have the smoker.
Please tell me the problems with the thermostat. Why don't the biscuit drop properly? AND where does one get a remote control thermometer that works farther than 50ft? I need one for 300ft minimum.
By the way this is my birthday present from me to me, it absolutly has to be the thing.
Smoke On...MA