Deep Dish Pizza Dough

Started by seemore, February 14, 2009, 06:56:08 PM

Previous topic - Next topic

0 Members and 2 Guests are viewing this topic.

Gizmo

Here is a link.  It is a food network recipe.  I use graham crackers.
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_14604,00.html

My changes are in preperation.
I use a micro plane to zest the lime and run it through a blender with the lime juice and the habanero paste.  This blends the flavors better and eliminates the zest strings.

The recipe doesn't talk about the creaming of the cream cheese to prevent cracks, that is info I got from other resources.

Click here for our time proven and tested recipes - http://www.susanminor.org/