Had a Fresh Sausage kinda day

Started by Tenpoint5, April 10, 2009, 09:41:18 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Print
Go Down Pages 1 2 3
User actions

smokeitall

#30
April 13, 2009, 10:19:04 AM
Wow, those look great 10.5.  I am sure it won't take long for those boys of yours to polish them off.

Caneyscud

#31
April 13, 2009, 10:34:56 AM
UNBELIEVABLE!!!!
"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

Roadking

#32
April 13, 2009, 02:50:53 PM
Collagan casings are no deal either. I use 38mm hog and can pack 140 lbs. in them where as 38mm collagen I can only pack 120 lb. It cost me $1.00 more for the hog and I rather bite into natural then collagen. I usually buy a large order from "The Sausage Maker" and get free shipping.

Tenpoint5

#33
April 13, 2009, 02:59:04 PM
Quote from: Roadking on April 13, 2009, 02:50:53 PM
Collagan casings are no deal either. I use 38mm hog and can pack 140 lbs. in them where as 38mm collagen I can only pack 120 lb. It cost me $1.00 more for the hog and I rather bite into natural then collagen. I usually buy a large order from "The Sausage Maker" and get free shipping.
I have a source in Dubuque that I can get the collagen for $4.20 a stick. No Shipping. Pick it up after work
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Roadking

#34
April 13, 2009, 04:17:21 PM
Quote from: Tenpoint5 on April 13, 2009, 02:59:04 PM
Quote from: Roadking on April 13, 2009, 02:50:53 PM
Collagan casings are no deal either. I use 38mm hog and can pack 140 lbs. in them where as 38mm collagen I can only pack 120 lb. It cost me $1.00 more for the hog and I rather bite into natural then collagen. I usually buy a large order from "The Sausage Maker" and get free shipping.
I have a source in Dubuque that I can get the collagen for $4.20 a stick. No Shipping. Pick it up after work
That's 38mm, that's good. You get about 40-45 lbs. in a stick.
Last time I bought hanks they were under $27.00 a hank, purchased 8 hanks. If they're packed in salted water I won't buy them. Got to be packed in loose salt semi-damp. In the frig. they last forever. I'm down to 2 hanks and they're over 6 years old and still fresh as the day I bought them.
Print
Go Up Pages 1 2 3
User actions