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BRADLEY SMOKER | "Taste the Great Outdoors"

Recipe Discussions => Vegetables, Cheese, Nuts => Topic started by: TMB on December 15, 2010, 08:25:37 AM

Title: CRG gave me an idea, now that ought to scare HIM
Post by: TMB on December 15, 2010, 08:25:37 AM
After seeing the "mistake" Sonny made about melting cheese in the Bradley I thought why not try it in the SRG?   I mean after all CRG is a great person and if he can mess up why not follow one of the best and try?  

Now I know your telling yourself YOU CANT DO THAT, well I don't listen to myself anyway  ;)  so I I thought I'd try.  I'll test run it this weekend and see if I can get the SRG to behave it's self and get the smoke rolling.  Now you really need 1 hr of good smoke right? That I think I can pull off, so this should be fun to try.  

Now if it don't work everyone to my house for cheese sammies! :D
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: BuyLowSellHigh on December 15, 2010, 09:02:46 AM
Put it on a rack immediately over a bowl or pot of some kind.  If it doesn't work you have the start of what could be a  very good smoked fondue.    ;)
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: classicrockgriller on December 15, 2010, 09:33:11 AM
Don't go Blame me! ;D

Will be watching the cheesy mess you make.
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: TMB on December 15, 2010, 09:46:52 AM
Quote from: classicrockgriller on December 15, 2010, 09:33:11 AM
Don't go Blame me! ;D

Will be watching the cheesy mess you make.
I don't think there will be a mess.  I think I can control the temp it's just keeping the smoke rolling for 1 hr that's going to be the trick but I think that can be done.  It won't work with a stock SRG but it should with mine
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: TestRocket on December 15, 2010, 10:27:10 AM
I'll bring the crackers!   ;D
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: TMB on December 15, 2010, 10:32:45 AM
Quote from: TestRocket on December 15, 2010, 10:27:10 AM
I'll bring the crackers!   ;D
OH heck no, don't think your getting off by coming over and eating!!  Your coming over to help!  LOL   

Really TR, if I get it to work you will be the first to know, if it don't I'll call CRG and tell "BAD IDEA")  LOL   ;D

Just think air jets in the chamber and pellets cruising rt along!
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: classicrockgriller on December 15, 2010, 10:51:45 AM
Can you control the heat (below 90*) in the SRG?
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: SouthernSmoked on December 15, 2010, 11:24:08 AM
Tommy what's the plan on getting the SRG below 90?

Is the fondue ready yet? ;D
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: pensrock on December 15, 2010, 01:23:10 PM
This is going to be ugly.  ;D ;D ;D

May I suggest on your first try you do Velveeta?  ::)
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: TMB on December 15, 2010, 07:28:47 PM
The idea is sound I think, just need to try it.  When I do the smoke I'll post complete details.


Hint....   My SRG's are far from factory and this is how I will do the smoking, oh there will be NO smoke generator used in this smoke only the SRG and mods made by me.

Trust me I'm a Guest Chef  ;)
Title: Re: CRG gave me an idea, now that ought to scare HIM
Post by: hal4uk on December 15, 2010, 10:13:09 PM
Whoaaaaaaaaaa...
Let's don't get overly dramatic...
Sonny ain't scared of nuthin'.
Except my momma.

[NOTE:  If'n you ain't scared of my momma, you just ain't right]

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