Had people over for dinner on Wednesday. She is Puerto Rican and he is over here from Greece for about 10 days. What to cook? Heck, a pork loin roast coated in rib rub from SourthernSmoked's daughter. It was a real hit. Order up some of her rub now.
He brought presents from Greece. I figured the olives out (opened the bag) and the grape leaves. Not sure about the other stuff in the bottle.
Happy New Year.
(http://i738.photobucket.com/albums/xx21/ArnieMauer/Greek.jpg)
Could the other stuff be Ozo?
Quote from: lumpy on December 31, 2010, 10:54:40 AM
Could the other stuff be Ozo?
Does it matter? -just drink it. after a couple you probably won't care what it is called ;D
:D :D :D :D
OK, I'll start now and probably se ya in a couple of days. ;D ;D
I'm thinking Grappa? ???
Quote from: KyNola on December 31, 2010, 12:19:55 PM
I'm thinking Grappa? ???
I think you may be correct Larry. It has no distinctive flavor like ouzo. It's 41% alcohol by volume - the only thing I could read on the label.
I'll ask Andy when I can get in touch with him. They're going to NYC for New Year's eve tonight. Meanwhile, time for a nap. :-\
Well it's certanily not Boones Farm. ;D
Happy New Years Arnie.
Thanks Sonny and a happy New Year back at ya!
Quote from: ArnieM on December 31, 2010, 10:49:45 AM
Not sure about the other stuff in the bottle.
Happy New Year.
(http://i738.photobucket.com/albums/xx21/ArnieMauer/Greek.jpg)
I'm thinkin A toast to the NEW YEAER!
Quote from: OU812 on January 01, 2011, 12:04:43 AM
Quote from: ArnieM on December 31, 2010, 10:49:45 AM
Not sure about the other stuff in the bottle.
Happy New Year.
(http://i738.photobucket.com/albums/xx21/ArnieMauer/Greek.jpg)
I'm thinkin A toast to the NEW YEAER!
And another nap! ;D
Quote from: classicrockgriller on January 01, 2011, 12:10:30 AM
Quote from: OU812 on January 01, 2011, 12:04:43 AM
Quote from: ArnieM on December 31, 2010, 10:49:45 AM
Not sure about the other stuff in the bottle.
Happy New Year.
(http://i738.photobucket.com/albums/xx21/ArnieMauer/Greek.jpg)
I'm thinkin A toast to the NEW YEAER!
And another nap! ;D
Whats a nap. ;D
My guesses would be the jar on the left is stuffed grape leaves (dolmas) and the bottle on the right is Tsipouro, a Greek "brandy".
The grape leaves aren't stuffed but I think you nailed the booze Eric. Grappa is typically Italian while Tsipouro is Greek, though both seem pretty similar to make. It's rough stuff.
Hey, I'm not even sure I have the olive bag right-side up.
Well, if they're just preserved grape leaves, then you stuff 'em. See the second video I just linked in the funnies (but you already have experience, right ?).
Grappa is a good comparison - basically it's the Greek version. Some of them are accented with anise.
My Dad had a Greek friend who would periodically give him a huge jar of homemade pickled dolmas. I thought they were great, but they had adverse effects on my Dad's digestive system. Good for me. ;)
A piece of Greece...
Happy New Years Arnie.
PS: glad to hear that you enjoyed the rub.