Booze & bisquettes

[OU812]

That's pretty close maybe a little more smoke.

I wouldn't use mesquite that's for brisket, but that's just me.

[bsheger]

I made some pulled pork for my mother-in-law for the holidays last year.  She came from a relatively strict family that does not drink or condone anyone that does drink.  Anyway, when I boated the pork butts I added 2 cups of Jack to the pan for liquid.  Best pulled pork I ever made.  I was surprised how much you could taste the jack, at least for those that knew it was there.  For the others, they didn't know what the mysterious flavor was but they sure thought it was good.  This was my little secret and have not told my inlaws to this date.

[pensrock]

You missed the part about sending us all samples for "evaluation"

I agree.  ;D