Question

[Hopefull Romantic]

They say presentation is everything and if your family is coming back from NYC to that, well they are in for a treat.

It looks great and Iam sure it is equally tasty.

HR

[Brad Stab]

Not a good shot, but I was very happy with these ribs

[Quarlow]

OOh ahh uum........that looks incred.

[Brad Stab]

Thank you so much Q, I really appreciate the encouragement.

[Tenpoint5]

Thanks, it tasted great.Although I'm waiting for my family to come home from NYC. The couple pieces I tasted were very moist, the fresh is very tender. I'm making a citrus conserve to serve with it and a pumpkin risotto.

I still have my ribs in the smoker, I followed the pictorial recipe on the recipe site. There looking really nice. Hope to upload a pix later.

I have never had any complaints when I have done my ribs that way Brad. I don't think you will either.

[KyNola]

What's not to like about that pic?  Ribs, Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm.

KyNola

[Tenpoint5]

Wow I wish I would have looked at the second page before posting!! They look like they turned out great. Well Donr Brad

[Brad Stab]

Thanks all, you guys are really a positive informative bunch. My wife wiped out the ribs, loved them.NYC is fun, but BBQ is better ;)

Tenpoint5, you have a great signature!

[classicrockgriller]

Awesome job. I know the family is very pleased with a great meal.

What's this pumpkin risotto?

[Brad Stab]

CRG,


I think the sweet/earthiness of the pumpkin with the salty/fattiness of the finished risotto works great with the turkey, as well as the citrus conserve which is sweet & sour puts everything in perfect harmony. Not to mention the Riesling to go along with it.

[Tenpoint5]

CRG,


I think the sweet/earthiness of the pumpkin with the salty/fattiness of the finished risotto works great with the turkey, as well as the citrus conserve which is sweet & sour puts everything in perfect harmony. Not to mention the Riesling to go along with it.

Brad,
You may want to reread his question CRG is one of them redneck country coon ass boys he aint never heard of risotto let alone pumpkin risotto. Just tell him its rice and he will be happy!! ;D ;D ;D

[Brad Stab]

CRG,


I think the sweet/earthiness of the pumpkin with the salty/fattiness of the finished risotto works great with the turkey, as well as the citrus conserve which is sweet & sour puts everything in perfect harmony. Not to mention the Riesling to go along with it.

Brad,
You may want to reread his question CRG is one of them redneck country coon ass boys he aint never heard of risotto let alone pumpkin risotto. Just tell him its rice and he will be happy!! ;D ;D ;D

Thanks tenpoint5,  :)

[Quarlow]

CRG,


I think the sweet/earthiness of the pumpkin with the salty/fattiness of the finished risotto works great with the turkey, as well as the citrus conserve which is sweet & sour puts everything in perfect harmony. Not to mention the Riesling to go along with it.

Sounds like some high fluten restaurant review. LOL. Are one of them restaurant critiques. Yuk yuk.

[classicrockgriller]

Well I am gettin me one of them non red neck dictionaries next week with my food stamps.

Have you ever been to a watermelon roast?

[joerom]

That is some good looking food.Keep it coming.Congratulations.
                                                Joe.