Andoulle

[OU812]

Niiiiiice

How was the flavor?

A little to salty?

[carnie1]

Casper said it was good, not too salty, I tasted it too, a little different from what I usually make but still good

[OU812]

Casper said it was good, not too salty, I tasted it too, a little different from what I usually make but still good

Thanks for the reply,,,,,,,,the recipes from Emeril that I have tried were a bit to salty     

[NePaSmoKer]

Looks real good Tony

Casper is a hoot.

[jiggerjams]

Very nice! Sparked me to make some.

[cobra6223]

Nice looking and a great stuffer by the way!!

[Big_George]

Check out Rytek Kutas's recipe for Andoulle then go back to food network and use Emeril's or Paula Dean's gumbo recipes. 

I'm Hungry  ;D

[KyNola]

Yeah Carnie, you should read Rytek's book on how to make andouille and then go find a recipe on Food Network for gumbo!

[SiFumar]

Yeah Carnie, you should read Rytek's book on how to make andouille and then go find a recipe on Food Network for gumbo!

Seriously?

[NePaSmoKer]

Looks good Tony

But did Kasper approve?

As far as Paula Deen, he food sux, even at her restaurant it sux. Now i eaten at Emerills and its ok.

Ryteks book has a few holes in it.

[carnie1]

Casper approves !!

Check out Rytek Kutas's recipe for Andoulle then go back to food network and use Emeril's or Paula Dean's gumbo recipes. 

I'm Hungry  ;D

Yes I have those books and I've tried other recipes, I like to try different recipes, and I do know how to make gumbo too as I wil be doing here in the next few days http://forum.bradleysmoker.com/index.php?topic=27780.msg331093#msg331093

[KyNola]

Yeah Carnie, you should read Rytek's book on how to make andouille and then go find a recipe on Food Network for gumbo!

Seriously?

Uh....no. ;)