• Welcome to BRADLEY SMOKER | "Taste the Great Outdoors".
 

Prime Rib recipe and cooking suggestions?

Started by Consiglieri, December 12, 2006, 09:26:28 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

MWS

#15
Now that is one fine looking breaded tenderloin samwidge, what you two fellas holding (hiding) behind your backs.   ??? ;) :D  Looks like you had a good time.
Mike 

"Men like to barbecue, men will cook if danger is involved"

coyote

Good to see my smokin' buddies getting together. 8).....This really is Some Place
                                                                               Coyote

Gizmo

Those were the brown paper bags with the bottles of stout. ;)  We ain't in New Orleans. :D
Click here for our time proven and tested recipes - http://www.susanminor.org/


Consiglieri

That meal was huge!  Breakfast, lunch and dinner... and stout to boot. 
good luck with the pigramage and mebbe we can figure something out when you get this way.  I think there are some others out near here too.  I think Arcs said he's in Livermore. 
Consiglieri

West Coast Kansan

Great Food   :)


Great Company  ;D



Great Day  :D



Click On Link For Our Time Tested And Proven Recipes and Register at this site for Tuesday Night Chat Room Chat is FUN!

NOW THAT'S A SMOKED OYSTER (and some scallops)

Gizmo

The menu said 18 oz.  I think that was post cook weight cause it didn't seem like it had lost any weight from cooking. :o
Click here for our time proven and tested recipes - http://www.susanminor.org/