Turkey Ribs??

squirtthecat · January 04, 2012, 10:51:37 AM

???

(from the midwest Restaurant Depot flyer)

mikecorn.1 · January 04, 2012, 11:35:24 AM

WTH are turkey ribs? They look like chicken wings to me. But then again I'm on my iPhone. :D

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SouthernSmoked · January 04, 2012, 11:35:57 AM

I'm going to pretend I didn't see this....... ;D ;D ;D ;D

Sold in Case Lots Only.

FLBentRider · January 04, 2012, 12:14:03 PM

I don't want to know how big that turkey was!

mikecorn.1 · January 04, 2012, 12:27:14 PM

Quote from: FLBentRider on January 04, 2012, 12:14:03 PM
I don't want to know how big that turkey was!

:eek:

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OldHickory · January 05, 2012, 04:18:21 PM

I guess you bought a case of those. Well, how were they.

squirtthecat · January 05, 2012, 05:21:18 PM

No, I didn't buy them... ;)

Turns out they are turkey breast meat, cut to 'shape' and precooked (including the nice grill marks) so all you have to do is reheat them. Yuck!

BBQ_Queen · February 25, 2014, 07:27:33 PM

Wow! I'm a little disappointed to see these comments without ever trying the ribs! I have had them several times and they are delicious and healthy. They are a cut of meat that is patented not unnaturally formed at all. They are precooked because they are so low in fat that they need a pressurized environment which most people don't have! Do your homework!

KyNola · February 25, 2014, 07:43:03 PM

Quote from: BBQ_Queen on February 25, 2014, 07:27:33 PM
Wow! I'm a little disappointed to see these comments without ever trying the ribs! I have had them several times and they are delicious and healthy. They are a cut of meat that is patented not unnaturally formed at all. They are precooked because they are so low in fat that they need a pressurized environment which most people don't have! Do your homework!

And I'm a little disappointed that your first post is on a 2 year old thread and disrespects some of our more respected members. "A patented cut that need a pressurized environment because they are so low in fat". Seriously?

That said, welcome to the Forum. What model of Bradley Smoker do you own and where do you hail from? We would like to get to know you better.

STLstyle · February 27, 2014, 07:05:12 PM

Wow... Welcome from The STL where I'm glad I don't have eat turkey ribs. I prefer St. Louis style...

jdhunt0 · April 11, 2014, 11:44:42 AM

I've had them new Louisville at http://shackinthebackbbq.com/

They were great.

Turkey Ribs??

squirtthecat

squirtthecat