I'm taking my Butts to the Deer Camp

[ArnieM]

Sounds interesting CRG.  I have a one gallon deep fryer so I'd figure on six at a time at the most.  What was in the batter other than beer and flour?

[classicrockgriller]

That was it, the batter is lite. If you have rice flour you mix that 1/2 and 1/2 with reg flour and that is a nice batter.

Like I said the flour can and IMO should be seasoned with something. Or the ribs should be seasoned.

[hal4uk]

Squirt...  SUMMIT TIME... Start numbering some containers, and I'll layout the spreadsheet...

[classicrockgriller]

Have you guys ever used rice flour?

[squirtthecat]

Squirt...  SUMMIT TIME... Start numbering some containers, and I'll layout the spreadsheet...

10-4, bro.

CRG, we're going to take your "deep fried spareribs", and go scientific on them.
Experimental times/temps/seasonings...   Document, discard, vote.

Details early next year. (in a new thread, of course ;))

Thanks for that bit of inspiration!

[classicrockgriller]

want me to ship you some rice flour to play with?

[KyNola]

CRG,
While I have yet to meet STC I know Hal very well.  I feel it is incumbent on me to tell you their scientific method is "here...hold my beer I'm gonna try something" or at least it was when Hal co-authored the hit song "I be floating in the swamp 'cause I be dead".

Hey Hal, BUSTED!!! :D :D :D

KyNola

[squirtthecat]

Have you guys ever used rice flour?

Sorry, I posted too quick and missed that..
No, I've never used it. (nor seen it ???   Bubba??)

want me to ship you some rice flour to play with?

We might just take you up on that...   What's it like compared to white/wheat flour?

[squirtthecat]

CRG,
While I have yet to meet STC I know Hal very well.  I feel it is incumbent on me to tell you their scientific method is "here...hold my beer I'm gonna try something" or at least it was when Hal co-authored the hit song "I be floating in the swamp 'cause I be dead".

Hey Hal, BUSTED!!! :D :D :D

KyNola

Oh dear...  Time for a new thread to defend our honor! (or, whatever)

[hal4uk]

Well, KyNola... I plead guilty to that...

(Hey, Arnie?  You out there?)
One night after just a few Maker's Mark sips...
I picked up the old guitar, and started strumming some blues chords...

Seemed like everything I started to dream up had already been done.
"Can't pay the bills".  "Momma needs shoes".  Blah blah blah...
Nothing seemed "Blue and original"...

Then it occurred it me...
What if...  I was DEAD?  And maybe FLOATING IN A SWAMP?
Now... hey...  That's really a reason to be blue...  And, it ain't been done before...

Well... it has now.

[hal4uk]

Uhhhh...  Oops?

[classicrockgriller]

Kewl story. ROFL ;D

[classicrockgriller]

Have you guys ever used rice flour?

Sorry, I posted too quick and missed that..
No, I've never used it. (nor seen it ???   Bubba??)

want me to ship you some rice flour to play with?

We might just take you up on that...   What's it like compared to white/wheat flour?

It's only made with Jasmine Rice and fries up lighter than flour.
I would mix it 1/2 and 1/2. I have mixed it with cornmeal.

[hal4uk]

Heard of it.  Haven't used it.  (SUMMIT FODDER!)

[classicrockgriller]

Wonder what rice flour would do in a roux