Newbie from Wyoming

Started by wyogoob, November 18, 2009, 05:20:06 PM

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Caneyscud

After looking at that pic, I wanna learn at your feet!
"A man that won't sleep with his meat don't care about his barbecue" Caneyscud



"If we're not supposed to eat animals, how come they're made out of meat?"

wyogoob

Hey, I've been browsing thru the site. Good grief, I'm impressed.

I have learned so much my head is about to burst. 
Life's been good to me so far.

Tenpoint5

Quote from: wyogoob on November 19, 2009, 06:10:04 AM

8 different kinds of sausages and 2 different types of loaves in one weekend and still married!


I was gonna say " You ain't wrapped any tighter than we are!!!" but then I seen the pic was 20 years old. Now I know you aint wrapped any tighter than we are. Welcome to the fun.
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

aces-n-eights

Quote from: wyogoob on November 19, 2009, 06:49:02 AM
Quote from: aces-n-eights on November 18, 2009, 10:00:09 PM
Welcome, wyo!  We moved to Alaska from Cheyenne - the wind blew us out of there...  Looking forward to hearing more of your expertise on sausage.

I was in Soldotna this summer, 9 days, for the King run.

Cool!  How'd you do on Kings?  I went a couple of times with no luck, but we had great luck with reds.
US Army, retired, x2
Soldotna Alaska
"One cannot think well, love well, sleep well, if one has not dined well."
Psalm 109:8

wyogoob

Quote from: aces-n-eights on November 19, 2009, 09:17:18 AM
Quote from: wyogoob on November 19, 2009, 06:49:02 AM
Quote from: aces-n-eights on November 18, 2009, 10:00:09 PM
Welcome, wyo!  We moved to Alaska from Cheyenne - the wind blew us out of there...  Looking forward to hearing more of your expertise on sausage.

I was in Soldotna this summer, 9 days, for the King run.

Cool!  How'd you do on Kings?  I went a couple of times with no luck, but we had great luck with reds.



Kings were a little slow, one of the guys got one a little over 70. I got a 45.

The reds were great!

That high water was something!
Life's been good to me so far.

aces-n-eights

Quote from: wyogoob on November 19, 2009, 09:48:21 AM
Quote from: aces-n-eights on November 19, 2009, 09:17:18 AM
Quote from: wyogoob on November 19, 2009, 06:49:02 AM
Quote from: aces-n-eights on November 18, 2009, 10:00:09 PM
Welcome, wyo!  We moved to Alaska from Cheyenne - the wind blew us out of there...  Looking forward to hearing more of your expertise on sausage.

I was in Soldotna this summer, 9 days, for the King run.

Cool!  How'd you do on Kings?  I went a couple of times with no luck, but we had great luck with reds.



Kings were a little slow, one of the guys got one a little over 70. I got a 45.

The reds were great!

That high water was something!

45 lbs is a very nice fish!  Yeah we flooded three times this summer and had to pull our dock each time - got pretty good at it.  I think the high water affected the king run and made it a little harder to get them.
US Army, retired, x2
Soldotna Alaska
"One cannot think well, love well, sleep well, if one has not dined well."
Psalm 109:8

Roadking

Welcome aboard Wyogoob !   Ah! Wyoming. Did 3 hunting trips out there. Once in the Big Horns and twice to a friends ranch south of Gillette loved it. Your living in paradise.

JoeHifi


muzzletim

Welcome to the forum, from the looks of your picture we might be learning a thing or two!
Tim

wyogoob

Thanks.

And yes, it is very nice out here.

Life's been good to me so far.

hal4uk

No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
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