The Sticks Are Getting Me

Started by NePaSmoKer, December 09, 2009, 07:22:45 AM

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HawkeyeSmokes

Quote from: NePaSmoKer on December 10, 2009, 06:06:10 PM

My payment  ;D  :D



I got 75 more pounds to do next week

nepas

Looks like you got the short end of the stick!  :D
HawkeyeSmokes

NePaSmoKer

Quote from: Quarlow on December 10, 2009, 06:14:35 PM
Have you got a tally on how many pounds of sticks and sausage you have done in the last week or 2?

This Between Nov.Dec i think i'm around 150 pounds. Thats venison, beef and pork.

Quarlow

I think your headed for some kind of record.. Any body got a pen.
I like to walk threw life on the path of least resistance. But sometimes the path needs a good kick in the ass.

OBS
BBQ
One Big Easy, plus one in a box.

OU812

NePas, You The Man, snack stick man.

Just remembered I need to take Mel's deer meat out of the freezer, luckily the wife hasn't left fro work yet. Dam that was close.

Fair-chase

Nepa:

  Looks like you got the short end of the STICK on thet deal. HA!

NePaSmoKer

Quote from: Fair-chase on December 11, 2009, 05:50:03 PM
Nepa:

  Looks like you got the short end of the STICK on thet deal. HA!

Yeah

Sometimes that happens  :D


nepas

pfowl01

Nepa,

Did you have a probe in your sticks? I couldn't see one in the pics?

NePaSmoKer

Quote from: pfowl01 on December 14, 2009, 06:08:22 AM
Nepa,

Did you have a probe in your sticks? I couldn't see one in the pics?

No i do not. I can just about do the feel/squeeze test to see how don they are. I do use a Thermapen too.

In my smokehouse the probe hanging in my ET probe.


nepas

KevinG

Rodney Dangerfield got his material from watching me.
Learn to hunt deer www.lulu.com/mediabyKevinG

RAF128

Today I made 15 lbs of Elk pepperoni beer sticks.    Tomorrow I smoke.    I make mine 12 inches long and then bend in half making 6 inchers.