Crab Boil(ed) Pintos (an expirement) = FAIL

Started by squirtthecat, December 10, 2009, 05:27:52 PM

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squirtthecat

Ok, here we go..

Ingredients: (plus 2 cups or so of water)




Pintos are getting a good rinse:




Crab boil goes for swim:  (Arnie, can you see the perforations in the bag??)




Locked and loaded:




It's done with the 15 now, I'm just waiting for the pressure to come down so I can take a peek.   Might need some more time.  

Oddly enough, the kitchen doesn't reek of cayenne...  So I don't know how much of the crab boil spice bag was absorbed into the magma?   I will be extra careful when I pull the lid off..

hal4uk

Oh... it will get absorbed ;-)
Should be interesting!
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squirtthecat


Beans are still a bit on the tough side...  6 more minutes of pressure.
Interesting smells in the kitchen.

Had a taste.  Yeah, my lips are tingling more than just a bit..

classicrockgriller

here hal hold my beer whilst I cook us up some pinro's in crab boil

squirtthecat


classicrockgriller


ronbeaux

The fight isn't over until the winner says it is.

hal4uk

Don't forget to serve each bowl with a dollop of horseradish... and garnish with Jalapenos...
No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby

squirtthecat

Um, yeah...

Beans are done.  Maybe went a couple minutes too long, as a few started to split:




The taste?  Pretty awful..   I just fed the garbage disposal w/ the entire pot.
One of those "too much of a good thing" episodes..  

I like salt.  Here's a POUND on your potato.
I like Hazelnut.  Here's a pint in your coffee.


If I can find the liquid crab boil, I may try this again.   With a 'splash'..


squirtthecat


It wasn't the heat that ruined them...    It was the other stuff in that crab boil.   I can't explain it, but they had a very very strange taste to them.

That bag was meant for 3 quarts of water.  I think there was maybe 1.5 quarts of water/stock in that pressure cooker.
Overkill.

Lesson Learned!


hal4uk

Maybe you just didn't add enough El Yucateo sauce?
No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby

squirtthecat

Quote from: hal4uk on December 10, 2009, 06:44:30 PM
Maybe you just didn't add enough El Yucateo sauce?

Dunno, but this was one of those moments.

You know the kind..




classicrockgriller

Did you run wife out of the house?

Might be a "GOOD" thing it didn't work and that you didn't get to eat any .....

You might blow up your work station tomorrow!

squirtthecat

Quote from: classicrockgriller on December 10, 2009, 06:48:11 PM
Did you run wife out of the house?

Might be a "GOOD" thing it didn't work and that you didn't get to eat any .....

You might blow up your work station tomorrow!

She just got home as I was flushing the evidence...

What's that smell??  >:(


hal4uk

No Swine Left Behind KCBS BBQ Team
Peoria Custom Cookers "Meat Monster"
Lang Clone - 'Blue October'
Original Bradley Smoker
MAK 1 Star General
Traeger Lil' Tex
Backwoods Chubby