UPS delivered my SRG

[classicrockgriller]

You will like the infra red fryer.

It don't need any stinkin' oil.

Congrats.

[SnellySmokesEm]

Well I have had my SRG about 4 hours and its out of the box


Its put together


And its seasoning

[squirtthecat]

Good lord what happened to that propane tank??   :o :o

[SnellySmokesEm]

haha I knew that was coming.  My old Brinkman gasser likes to drip grease all over it.  His days are numbered know I have the SRG.  Its been very good to me but its seen better days!

[Tenpoint5]

Well fire that Bad boy up!!

Snelly here is the porkchops I was doing when we was talking on the phone. Notice the amount of pellets in the bottom of the pic. (the white ashes)



This is what they did to my garage even with the garage door open the whole time!!!



I wonder why my garage has a delicious smell of hickory in it most of the time!!

[SnellySmokesEm]

Man, you sure got that thing smoking!  Nice looking Chops.  I definitely need to get a tommy ring.

Not its cooking

[TMB]

I would like to say thanks to TenPoint5 and TMB for all your advice and steering me in the right direction on the SRG.  I almost paid $200 plus s&h.  After talking to TMB he said some places are selling them for as low as $88.  I found one at an Academy store in Plano, TX where my dad lives and had him UPS it to me. It was $88.88 plus tax and with shipping it totaled $141.00  What a steal.  It would have been an even sweeter deal if I lived near an Academy Sports.  Thanks guys.

Oh and Tommy, keep your phone by you as I am sure I'll be dialing your number tonight.   ;D ;D ;D ;D

Call anytime my friend, I don't mind one bit!   Now if Kimmie answers then I'm in trouble so try back later!   ;) ;D ;D 

[TMB]

Man, you sure got that thing smoking!  Nice looking Chops.  I definitely need to get a tommy ring.

Not its cooking

Snelly, 10.5 put pellets on the grill plate next to the food.  It works great!

Just look at 10.5 post you will see the pellets on the front part of the grill grate

[SnellySmokesEm]

That much smoke from that little pellats?  I need some pellets. 

[TMB]

That much smoke from that little pellats?  I need some pellets. 

Yep that's all I use is Traeger pellets they work great!   Now not sure what 10.5 uses but they look good and they will work in place of wood chips!

[squirtthecat]

That much smoke from that little pellats?  I need some pellets. 

I can help with that...   ;)

[TMB]

You will like the infra red fryer.

It don't need any stinkin' oil.Congrats.

Hey that's my line. LOL  Thanks to Ka Honu!   ;) 

[Tenpoint5]

That much smoke from that little pellats?  I need some pellets. 

I can help with that...   ;)

Matt he's my suppliers as well!! ;D

[TMB]

That much smoke from that little pellats?  I need some pellets. 

I can help with that...   ;)

Traeger pellets?

[SnellySmokesEm]

Well, the first cook in the SRG is in the books.  Man this thing can cook!  I did the four chicken legs and they took about 35minutes.  I think I overcooked just a bit, but the beauty of dark meat is that its very forgiving.  The first time I check the IT the legs were at 200.  They were still really good and I cant wait for the next cook.  I did use the smoker box with Hickory chips but I didn't notice any smoke flavor.  I guess I need to coat the cooking racks with oil or pam because the chicken was stuck to them.

Mies breaded chicken with ramen noodles and cucumber salad