« previous next »
Pages: 1 ... 3 4 [5] 6 7   Go Down

Author Topic: Iron Chef Bradley VIII Ingredients and Smack Talk  (Read 52718 times)

Offline classicrockgriller

  • Member Extraordinaire
  • ******
  • Posts: 14,569
  • "I looked back, then looked forward and got lost."
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #60 on: January 22, 2011, 08:29:32 am »
Quote from: Poolshark on January 22, 2011, 08:26:13 am
Perhaps you will need to wait until the next one...as I didn't read through enough...turn in boxes are due this week...yikes. I better stop working so much and start cooking and reading more. Don't you worry 10.5, I'll save my bag of tricks for ya...we shall meet another day...LMAO

You actually have thru friday morning of next week to turn it in.

There is still time.

Get'er done.
Logged

Offline SamuelG

  • Hero Member
  • *****
  • Posts: 1,258
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #61 on: January 23, 2011, 05:06:27 pm »
That's way too long to wait CRG,  my  blue cheese apple pork  is getting cold!!


SamuelG

Sent from my iPhone using Tapatalk
Logged
SamuelG

Offline Tenpoint5

  • Moderator
  • *****
  • Posts: 11,847
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #62 on: January 23, 2011, 05:30:47 pm »
Quote from: Poolshark on January 22, 2011, 08:26:13 am
Perhaps you will need to wait until the next one...as I didn't read through enough...turn in boxes are due this week...yikes. I better stop working so much and start cooking and reading more. Don't you worry 10.5, I'll save my bag of tricks for ya...we shall meet another day...LMAO

Bring it on my friend, bring it on!!! You have until Friday morning to make it and post it. As for the rest of you I happen to have a couple of free seconds tonight so I unlocked the turn-in thread. You may begin posting how you made your recipe and the Money shot that will be used. Good Luck to all those that enter!!
Logged
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Keymaster

  • Guest
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #63 on: January 24, 2011, 12:17:25 pm »
Hope I left room for the rest of you to post some pics ;D I have to go now and finish cleaning all the dishes :'(
Logged

Offline Drac

  • Full Member
  • ***
  • Posts: 374
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #64 on: January 24, 2011, 02:52:32 pm »
+1 on the dishes

As for room, that's why I got there first

Logged
I cook with a flair for the dramatic,
and depraved indifference to calories

Offline Tenpoint5

  • Moderator
  • *****
  • Posts: 11,847
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #65 on: January 26, 2011, 12:48:08 pm »
There's only two people playing thks time in the ICB?? What gives with all the folks that said I'm in? I might have to come up with something and shoot from the hip tomorrow night to give these guys some competition.
Logged
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Offline FLBentRider

  • Member Extraordinaire
  • ******
  • Posts: 8,987
    • My Weather conditions
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #66 on: January 26, 2011, 12:54:57 pm »
somehow I snoozed on the dates and thought I had this weekend to giterdone.

crap.
Logged
Click on the Ribs for Our Time tested and Proven Recipes!

Original Bradley Smoker with Dual probe PID
2 x Bradley Propane Smokers
MAK 2 Star General
BBQ Evangelist!

Offline wyoduke

  • Sr. Member
  • ****
  • Posts: 668
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #67 on: January 26, 2011, 04:22:43 pm »
can i still post when i get home tonight ???
Logged
1 OBS
1 BRINKMAN
1 ROYAL JOKE
1 Smoke Daddy
1 Brinkman smoker grill
1 Green Mountain Grill

Offline Tenpoint5

  • Moderator
  • *****
  • Posts: 11,847
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #68 on: January 26, 2011, 04:29:54 pm »
Quote from: wyoduke on January 26, 2011, 04:22:43 pm
can i still post when i get home tonight ???

Yes Everyone has until probably around noon on Friday to post or if there is enough interest I can modify the dates and extend turn-in until Monday morning.
Logged
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Keymaster

  • Guest
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #69 on: January 26, 2011, 04:50:31 pm »
I definately want to see some more posts even if we have to wait until Monday to vote, I already know who I'm votin for  :-X  ;D
Logged

Offline SL2010

  • Full Member
  • ***
  • Posts: 468
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #70 on: January 26, 2011, 05:19:48 pm »
i am still in will post tomorrow
Logged

Offline wyoduke

  • Sr. Member
  • ****
  • Posts: 668
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #71 on: January 26, 2011, 07:02:05 pm »
Wow i got mine done ;D
Logged
1 OBS
1 BRINKMAN
1 ROYAL JOKE
1 Smoke Daddy
1 Brinkman smoker grill
1 Green Mountain Grill

Offline Tenpoint5

  • Moderator
  • *****
  • Posts: 11,847
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #72 on: January 26, 2011, 07:09:57 pm »
Quote from: wyoduke on January 26, 2011, 07:02:05 pm
Wow i got mine done ;D

Looks interesting there "Smoking LOON"
Logged
Bacon is the Crack Cocaine of the Food World.

Be careful about calling yourself and EXPERT! An ex is a has-been, and a spurt is a drip under pressure!

Offline wyoduke

  • Sr. Member
  • ****
  • Posts: 668
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #73 on: January 26, 2011, 07:15:19 pm »
It was not to bad drank it all at supper ;D
Logged
1 OBS
1 BRINKMAN
1 ROYAL JOKE
1 Smoke Daddy
1 Brinkman smoker grill
1 Green Mountain Grill

Offline Ka Honu

  • Member Extraordinaire
  • ******
  • Posts: 2,963
  • Everyone is entitled to my opinion
Re: Iron Chef Bradley VIII Ingredients and Smack Talk
« Reply #74 on: January 26, 2011, 08:04:03 pm »
Quote from: wyoduke on January 26, 2011, 07:01:11 pm

... a little wine that the wife said they named after me

SWMBO says the same thing about me and ...
Logged
Pages: 1 ... 3 4 [5] 6 7   Go Up
« previous next »