Homemade Hot Dogs

hal4uk · April 20, 2011, 06:50:38 PM

Dangit, that looks freakin awsome!!!

I'm starving. Still no kitchen. Still buried in "crap-to-do".
YOU'RE KILLIN ME.

pikeman_95 · April 21, 2011, 06:15:10 AM

Quote from: Tenpoint5 on April 20, 2011, 06:01:21 PM
We had Hot Dogs for dinner tonight on the grill. Top with a little relish, some thick homemade hot sauce, and some Rudy's BBQ Sause. Dang Good Eats!!!

Fresh in off the grill

My Dinner Plate (2 Dogs, Whistle Berries, Dill Pickle Chips and sugar/cinnamon Pears)

dang good looking dogs. I like them with a little bark on just like the ones in the pics. Did the boys like them?

Kirby

Tenpoint5 · April 21, 2011, 06:25:24 AM

The kids Loved them. There was no complaining about not being full! these bad boys was "Big Boy Hot Dogs"

don24 · May 07, 2011, 04:39:42 AM

you say you slipped of casings .i didnt know you could do that is there any special technic that makes this happen

Tenpoint5 · May 10, 2011, 06:34:37 AM

Quote from: don24 on May 07, 2011, 04:39:42 AM
you say you slipped of casings .i didnt know you could do that is there any special technic that makes this happen

Don it is a combination of things that cause the casings to slip off. First the water bath does help lubricate the casing some. But the main thing as it was described to me. Is the meat cooks and shrinks in the water bath but the temp is low enough that the proteins in the meat and the casing do not form a bond. So they don't adhere to each other. If this isnt the reason it sure sounded good to me when I asked the questions.

jiggerjams · May 10, 2011, 07:02:02 AM

Awesome looking meal Chris...Thanks for the post!!!

BigSmoker · January 16, 2012, 04:10:48 PM

Chris I want to make 10 pounds of these. Any ideas on the spice ratio. I was going to weigh the spices and go that route but thought you or someone else may have a better idea. Thanks for any help!

viper125 · January 16, 2012, 05:25:20 PM

Well keep telling wife I'm going to make some. Thanks 10 point! I've had quite a few of your recipes and havn't got a bad one yet! Love them all!

wyrman · January 16, 2012, 07:05:03 PM

Those look fantastic tenpoint5! I'm wondering if I smoke them for a couple of hours then put them in a water bath if the casings would still come off easy?

Kevin A · January 16, 2012, 07:56:45 PM

Still looks awesome some 9 months later....... ;)

- Kevin

wyrman · January 16, 2012, 08:03:33 PM

That's funny Kevin A. I didn't even notice that. :-[
I went ahead and ordered some cellulose casings.

cobra6223 · January 19, 2012, 07:50:24 PM

nice dogs my friend and yes they are very tasty.

Tenpoint5 · January 22, 2012, 03:25:09 PM

Quote from: BigSmoker on January 16, 2012, 04:10:48 PM
Chris I want to make 10 pounds of these. Any ideas on the spice ratio. I was going to weigh the spices and go that route but thought you or someone else may have a better idea. Thanks for any help!

Heading out the door for work right now. Somewhere I think I might have the recipe for a 10 pound batch but I haven't found it yet. OU812 originally gave me the recipe. He might have it figured already. Otherwise yes just do the math that's what I probably will end up dong for you.

BigSmoker · January 30, 2012, 04:34:08 PM

Quote from: Tenpoint5 on January 22, 2012, 03:25:09 PM
Quote from: BigSmoker on January 16, 2012, 04:10:48 PM
Chris I want to make 10 pounds of these. Any ideas on the spice ratio. I was going to weigh the spices and go that route but thought you or someone else may have a better idea. Thanks for any help!

Heading out the door for work right now. Somewhere I think I might have the recipe for a 10 pound batch but I haven't found it yet. OU812 originally gave me the recipe. He might have it figured already. Otherwise yes just do the math that's what I probably will end up dong for you.

If you find the 10 lb recipe that would be great. I made a 2 lb batch today for my grandson tonight and dinner for me and Wifey later in the week.

10.5 Mobile · February 06, 2012, 12:36:43 PM

How did you like the results of your small batch of hotdogs?