Finally, the smoker and shed are ready and the brisket is smoking.

[Savage]

After an exhaustive search I found a shed (display model at a hugh discount) to install the 4 rack digital smoker in.
This shed is great to keep the smoker out of the wind and elements and so far has displayed even even cooking temps.
I wish I knew how to post a pic on here.
I hope the brisket turns out well or I'll have to take my wife out for dinner.

[devo]

http://www.susanminor.org/forums/showthread.php?488-Answers-To-Bradley-Smoker-FAQ-s&p=768#post768

[beefmann]

savage,

go to photobucket  dot com and set up an account, poke around and up load pics  from there you  can link the pics  onto this forum

[Savage]

[SL2010]

Very nice i still need to get one i smoke in my shed it has no vent other than the doors

[TestRocket]

And there you go! Nice job!  ;D

[beefmann]

cool set up and nice job

[ghost9mm]

Great Idea, way to go...what was the price???

[Savage]

Well the brisket is done. It looks dry but was moist and farely tender for a first timer. Hummmmm what to try next?


The shed isn't vented yet however I'm planning on adding a louver in the lower door and at the top of
the side wall to allow some convection of smoke and heat.
Thanks for the info on how to post pics :)