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beefmann scores a brisket

Started by beefmann, May 26, 2011, 05:36:54 PM

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beefmann

have to say that I have made some new friends in my new neighborhood... one of the  neighbors  handed me a brisket this morning and said  here  you  go... its yours.... by the  way your  invited  over for sunday  bbq... then it  dawns on it.... he   actually wants me to smoke it....( smacks my  forehead ) but anyway its a small gathering of 15 or  so people.... with a 18 lb brisket it  will be more then  enough and im holding back 1/4 of it   for me and my family....

heres the beast....


18 lbs trimmed nicely to less then 1/4 inch of fat cap


healthy coating of paprika


black pepper


granulated garlic


and ground mustard

am planning to start this beast around 2 pm saturday and the bbq sunday sunday after noon starting at 4

as things progress  pictures  will follow



squirtthecat


That was one big d@mn cow...

Nice score.

ghost9mm

Quote from: squirtthecat on May 26, 2011, 05:39:07 PM

That was one big d@mn cow...

Nice score.

Pat you made me laugh out loud with that one... :D :D :D

and yes sir that is a chunk of meat, way to go beefmann..
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wkahler

That is to funny!!  I had a friend do that to me with some pulled pork and was like...........um want to make something for my family easter LOL!!
The smoking lamp is lit!!!

OU812


Hopefull Romantic

Quote from: ghost9mm on May 26, 2011, 05:50:24 PM
Quote from: squirtthecat on May 26, 2011, 05:39:07 PM

That was one big d@mn cow...

Nice score.

Pat you made me laugh out loud with that one... :D :D :D


Me too Pap.

Beefmann I cant wait for the end result.

HR
I am not as "think" as you "drunk" I am.

DarqMan

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New car, caviar, four star daydream, think I'll buy me a football team.

GBIceman

I'm just sayin, Lick-O-Vision!! Can't wait for the money shot..
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If you are going to be stupid, you better be tough.

Tenpoint5

Gonna be some good eats Beefman!!
Bacon is the Crack Cocaine of the Food World.

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beefmann

Quote from: squirtthecat on May 26, 2011, 05:39:07 PM

That was one big d@mn cow...

Nice score.

only one thing i have to say is.......



MOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO

seemore

beef thats a great score
seemore

OU812

Is it done yet Is it done yet Is it done yet Is it done yet Is it done yet Is it done yet Is it done yet?  ;D

smoker pete

What time did you say dinner was? ;D
 
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seemore


beefmann

sorry for the delay, I was  having to much fun yesterday, here is the money shots on the beef brisket



the temp pulled at



read the top number 15 hrs 52 minute cook time for an 18 lb brisket ( and it started  with a 3 hour smoke generator only  smoke with hickory, misquette and maple plus 1 hour to heat the puck burner)




right out of the smoker


then into a container  with a cup  of orange soda and  FTC for an hour



sliced and can we say  yummmyyyyyyy