Pre-smoked fatty?

[TomW]

I was wondering if it is possible to make up some Fattys, smoke them and then store/refrigerate, and re-heat for serving?  I have a big urge for breakfast based fatty, but prefer doing other stuff early Saturday morning.  8)

Anybody make fattys with scrambled eggs inside?

Thanks in advance
Tom

[mikecorn.1]

That does sound good. I don't see why you couldn't. I'm sure somebody will correct me on this :). 8)


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[zueth]

I was wondering if it is possible to make up some Fattys, smoke them and then store/refrigerate, and re-heat for serving?  I have a big urge for breakfast based fatty, but prefer doing other stuff early Saturday morning.  8)

Anybody make fattys with scrambled eggs inside?

Thanks in advance
Tom

I don't see why not, I have seen were people put eggs, sausage, cheese, and potatoes in the fatty.

[Caneyscud]

Great big yes on both questions.  And I will freeze them and thaw later also.



I like a little jalapeno and chorizo on mine



This one I think had tater tots and bacon and lots of cheese!



Fuzzy, but the one on the bottom right corner

[mikecorn.1]

NIce  :)

[TomW]

OH DOCTOR!  This is gonna be GREAT!

Thanks
Tom

[zueth]

You do 250 for two hours with smoke then let cool, wrap and put in refrigerator.

Next morning preheat over to 300 and cook for 1 hour?

[GusRobin]

I have cooked complete and then froze.  Reheated when I was ready to eat.

[DTAggie]

I have cooked complete and then froze.  Reheated when I was ready to eat.

Right there with Gus.  I take them to the hunting lease or to the river during summer.  Freeze and reheat, they are great!

[zueth]

I have cooked complete and then froze.  Reheated when I was ready to eat.

Right there with Gus.  I take them to the hunting lease or to the river during summer.  Freeze and reheat, they are great!

What temp do you reheat at? how long does it take?

[zueth]

I will be doing this very soon, let me know how yours turns out.