A little Pastrami

squirtthecat · September 25, 2012, 04:30:13 AM

It's tomorrow! ;D

OU812 · September 25, 2012, 06:30:23 AM

Quote from: Up In Smoke on September 25, 2012, 05:42:21 AM
Is the slicer ready? :)

Yep,,,,,,,,,,got every thing cleaned up from this weekend cooks and ready to slice me up some hunks of beef ;D

KyNola · September 25, 2012, 06:43:53 AM

Is sliced yet? Is it sliced yet? Is it sliced yet?

OU812 · September 25, 2012, 07:14:46 AM

Quote from: KyNola on September 25, 2012, 06:43:53 AM
Is sliced yet? Is it sliced yet? Is it sliced yet?

It will be sliced within the next 12 hr,,,,,,,,,,,,or should I say,,,,,,,,,,,when I get home ;D

KyNola · September 25, 2012, 07:17:11 AM

Quote from: OU812 on September 25, 2012, 07:14:46 AM
Quote from: KyNola on September 25, 2012, 06:43:53 AM
Is sliced yet? Is it sliced yet? Is it sliced yet?
It will be sliced within the next 12 hr,,,,,,,,,,,,or should I say,,,,,,,,,,,when I get home ;D

Damn it, that answer simply is not acceptable. We're hungry now! ;D

OU812 · September 25, 2012, 07:25:37 AM

Quote from: KyNola on September 25, 2012, 07:17:11 AM
Quote from: OU812 on September 25, 2012, 07:14:46 AM
Quote from: KyNola on September 25, 2012, 06:43:53 AM
Is sliced yet? Is it sliced yet? Is it sliced yet?
It will be sliced within the next 12 hr,,,,,,,,,,,,or should I say,,,,,,,,,,,when I get home ;D
Damn it, that answer simply is not acceptable. We're hungry now! ;D

Me too, me too. Bring on the sammies

squirtthecat · September 25, 2012, 07:25:45 AM

Yeah, I got the rye bread and kraut ready!

OU812 · September 25, 2012, 07:48:16 AM

Quote from: squirtthecat on September 25, 2012, 07:25:45 AM
Yeah, I got the rye bread and kraut ready!

Dont forget the course ground mustard

OU812 · September 25, 2012, 07:02:14 PM

OK,,,,,,,,,it took all my years of anger managment not to destroy this thing!

But after over an hr lockin up and re startin here we go >:(

Ready to rock?

Now that we are into it make them thinner

Oh Ya!

Can you say TENDER?

OH BABY!

More to come

Keymaster · September 25, 2012, 07:11:39 PM

Picture perfect Curt, Nice job Fella :)

OU812 · September 25, 2012, 07:41:06 PM

And the roast of beef

Yep!

OH YA!

Time to break out the pickles,,,,,,,,,,,,that didnt sound right

This was my supper,,,,,,,,,,,along with some adult bevrages

And we are locked up again!!!!!!!!!!!!!!!! Shutting down! I save all my posts on WORD then when they FINLEY post I deleate

Took me longer to post than slice and package 10 lb of meat,,,,,,,oh ya dinner too

OK Im done,,,,,,,,,,,,,,,enjoy

KyNola · September 25, 2012, 07:47:52 PM

Heck yeah! That pastrami looks great Curt!

OU812 · September 25, 2012, 07:52:59 PM

Quote from: KyNola on September 25, 2012, 07:47:52 PM
Heck yeah! That pastrami looks great Curt!

Thanks Larry,,,,,,,the flavor is outstanding!

BAM1 · September 25, 2012, 08:31:04 PM

Hey Curt, you should come over to Iowa for a visit this weekend. I know where we can get some good fresh made Amana Rye

SiFumar · September 25, 2012, 09:54:20 PM

Looks fantastic! I'm going to have to try a roast like that for pastrami.