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Prime rib on top of pork ribs?

Started by watchdog56, April 15, 2014, 03:38:24 PM

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watchdog56

I am going to smoke an 8# prime rib along with 3 racks of baby back ribs this weekend. I will only do the 3 hours of smoke and 2 hours of foil with the baby backs because I will freeze them and reheat next weekend.

I am pretty sure I need to put the prime rib on top with the baby backs underneath. Correct me if I am wrong?

tailfeathers

I'm no expert, but thats the route I would go. Nothing wrong with pork fat, but I wouldn't want it dripping on my prime rib! p.s. what time do we eat?
Where there's smoke, there's HAPPINESS!!!

Saber 4

Quote from: tailfeathers on April 15, 2014, 05:29:37 PM
I'm no expert, but thats the route I would go. Nothing wrong with pork fat, but I wouldn't want it dripping on my prime rib! p.s. what time do we eat?

X2, especially the what time's dinner served part. :D