what to do with the breast bone portion of side ribs

Started by Tiffin, May 25, 2014, 08:54:49 AM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

Tiffin

so i bought some pork side ribs with the breast bone off. Today when i opened the package i noticed they they included the breast bone portion in the package, looks like another small rack of ribs basically.. but i know they are full of bones and hard to eat them
So im just wondering about some things i can do with them asap :)
reveal your secrets to me

Thanks, Tiffin
BDS4 unmodified

tailfeathers

Smoke 'em and eat 'em! Or smoke them and use them to season other sides, they add wonders to a pot of beans for example.
Where there's smoke, there's HAPPINESS!!!

Wildcat

Quote from: tailfeathers on May 25, 2014, 09:05:25 AM
Smoke 'em and eat 'em! Or smoke them and use them to season other sides, they add wonders to a pot of beans for example.

Ditto. Most excellent addition to beans. Especially if they are smoked.
Life is short. Smile while you still have teeth.



CLICK HERE for Recipe Site:  http://www.susanminor.org/