Author Topic: Smoked Cashews  (Read 3963 times)

Offline Gafala

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Smoked Cashews
« on: December 16, 2014, 02:34:36 pm »
Eight racks of cashews for two hours with apple.

Bradley 4 rack Digital, 900 watt, Auber PID
Bradley cold smoke adapter
Char-Griller Smoking Pro BBQ Smoker with rotisserie
Brinkman Bullet Smoker
Weber 24”
Custom Hard Cure Cabinet for Salami
One Auber Master Temp monitor and two remotes with probes, up to ten remotes can be used.

Offline iceman

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Re: Smoked Cashews
« Reply #1 on: December 16, 2014, 04:48:36 pm »
Those sound GOOD!
How long are you going to let them sit before chow time?

Offline Gafala

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Re: Smoked Cashews
« Reply #2 on: December 16, 2014, 05:04:31 pm »
I'm going to let them set till Christmas Eve.
Bradley 4 rack Digital, 900 watt, Auber PID
Bradley cold smoke adapter
Char-Griller Smoking Pro BBQ Smoker with rotisserie
Brinkman Bullet Smoker
Weber 24”
Custom Hard Cure Cabinet for Salami
One Auber Master Temp monitor and two remotes with probes, up to ten remotes can be used.

Offline iceman

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Re: Smoked Cashews
« Reply #3 on: December 16, 2014, 05:49:55 pm »
Thanks. Let us know how they turned out.  :)

Offline Gafala

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Re: Smoked Cashews
« Reply #4 on: December 28, 2014, 06:58:49 pm »
 ;D The cashews were a big hit Christmas eve, three packs in one night gone. Even the dogs wanted some. HeHe

Bradley 4 rack Digital, 900 watt, Auber PID
Bradley cold smoke adapter
Char-Griller Smoking Pro BBQ Smoker with rotisserie
Brinkman Bullet Smoker
Weber 24”
Custom Hard Cure Cabinet for Salami
One Auber Master Temp monitor and two remotes with probes, up to ten remotes can be used.

Offline Orion

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Re: Smoked Cashews
« Reply #5 on: December 28, 2014, 07:14:27 pm »
So, the nuts are on cheesecloth? Looks like you remove the lower drip plate for smoking things that will not drip?
It's going to take a lifetime to smoke all this.

Offline Gafala

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Re: Smoked Cashews
« Reply #6 on: December 29, 2014, 09:55:18 am »
So, the nuts are on cheesecloth? Looks like you remove the lower drip plate for smoking things that will not drip?


Yes I use cheesecloth I get it from Uline bulk, I do remove the drip plate when cold smoking seames to do a better job.

 :)
Bradley 4 rack Digital, 900 watt, Auber PID
Bradley cold smoke adapter
Char-Griller Smoking Pro BBQ Smoker with rotisserie
Brinkman Bullet Smoker
Weber 24”
Custom Hard Cure Cabinet for Salami
One Auber Master Temp monitor and two remotes with probes, up to ten remotes can be used.

Offline iceman

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Re: Smoked Cashews
« Reply #7 on: December 29, 2014, 01:03:37 pm »
Another thing to add to the smoker list!  ;D
Glad to hear the were a success.