Rack em up!

[LilSmoker]

I just love ribs, i can't get enough of them, so here's todays offerings:

Membrane removed:



I mixed up some honey, apple juice and a little olive oil, and gave them a good coating, then i sprinkled on a rub which consisted of:

Black pepper

Garlic powder

Cinnamon

English mustard powder

Demerara sugar

Small ammount of salt to season:



Only 4 racks this week, so a rack a piece  ;)



They went into the BS preheated to 200F, 3 hours of hickory smoke, racks rotated every so often, at the 4 hour mark, water was changed, and i left the ribs in for about another 2 hours (6 hours total)

Took the ribs out of the BS, and they could have been eaten just as they were, but as we weren't quite ready to eat, so i put them in the crockpot with lashings of bbq sauce.



I know we always say this but.......they really were great ribs!, maybe the best i've ever done?, they were very very tender, moist and so tasty!  ;D

Leftovers?..............only the bones:



LilSmoker

[West Coast Kansan]

 :) nice clean bones at that, looks great, LilS  8)
WCK

[Mr Walleye]

Geezzz... LilSmoker I just caught myself licking my fingers!

:D  :D  :D  ;D

Mike

[LilSmoker]

Thanks guys, i'm hoping Micki at the Trackforum likes the ribs, if so maybe she'll invite me bass fishing with her!  :o ;D ;)

[PigOut]

lmao    ;D ::)

[Wildcat]

Super job LilSmoker!

[iceman]

LS ya done real proud there my man. ;) Ya gotta love it when it all comes together in the end. GOOD JOB!!! :)

[Gizmo]

Lil, Those were some awesome looking ribs.  The bones weren't bad either.

WCK,
I'll have to have you over when my mom is around to chow on some bones.  She was born in Kansas, grew up in Iowa (on a farm) and when she is done with a bone, the dogs walk away unhappy.
From a family of 13 and she being the youngest, she learned to eat everything from the scrap pieces of food that the youngest would get (like the grissle, necks, wings, and backs for chickens).  The bones will look look like they had been soaked in acid for cleaning. :)

[NePaSmoKer]

Great looking ribs Lil, bet they tasted great also. Congrats to ya

My wife knaws the bones like that too WCK, ribs, chicken you name it.

nepas

[West Coast Kansan]

 :D  :D  :D That is the sign of Great ribs - nothing left - and bones are clean! :) :) :) tummy and tongue are happy.

[West Coast Kansan]

I think these pics are going to the trackforum for sure. ;)

[Habanero Smoker]

Great job. It even looks like they were so good, someone licked the plate.

[PigOut]

Did you save any for Mikki ?

[LilSmoker]

Did you save any for Mikki ?

:o :o :o No! i forgot! not unless she likes bones? (don't answer that) ;D

[owrstrich]

+1...

ribbs caint get no better than that...

you gotts to eat...

owrstrich